Wheat /gluten free bread recipe??

justjohn

marinate chicken for a curry in it.
put some over the top of roast chicken.(before cooking)

Justamum

When you make a fruit cake stir a couple of tablespoons in to the mixture.

Big_Graeme

We preserve when fruit is in season and at its cheapest and use it for Christmas presents, this year everyone was well catered for mainly thanks to Mr A's woopsie on rhubarb, I got 12 large packs for 10p each and strawberries at 10p a punnet back in September:-)

babyshoes

We give most of our stash away as presents, and just keep one of each type for our own use - usually the ones with the labels we couldn't get off! We find that a jar of jam/jelly/marmalade etc is a nice thank-you / token present for someone you want to give something small to but don't really know well, such as the vet or a colleague. Pressies for family and friends tend to be a hamper of various preserves plus some home made beer or fruit liqueur and/or apple juice.

This Christmas we were visiting OH's extended family, and had agreed on small presents only for the adults, so we put a variety of all of the above types of produce into a large hamper and labelled it as being for all the adults, so they got to choose which they wanted and do a bit of bargaining about who got which thing. It was quite fun.

Zed42

Thank you for all your suggestions. Particularly like the idea of using it as a marinade

As for giving it as gifts --- I totally agree .... except, that this is what I have left over AFTER giving to everyone imaginable, LOL ...

Never mind, it'll soon be time to make other types of jam to replenish those supplies, and I do rather fancy attempting lemon curd soon too !!

sillyinthepast

Heres a link to a blog I love which has a recipe for chocolate marmalade cake. I hope it helps x

http://choclogblog.blogspot.com/search/label/Marmalade

kittendothroar

Nigellas marmalade pudding cake is lush and so easy to make

kittycat204

Zed42 wrote: »

I do rather fancy attempting lemon curd soon too !!

you can make lemon curd very successfully in the microwave, if you have one. i've been tempted to make orange curd. you can make it in small patches too which is good since it's got eggs in.

rowsew

Bacon and marmalade sarnies
Use it as filling between two rounds of chocolate cake
Eat lots of toast
Sell it to firends who need marmalade
xx

Zed42

Oh my, oh my .... I'd forgotten Nigella's storecupboard choc orange cake .......

This is not going to help my waistline ... I loved this cake when I was on maternity leave 7yrs ago ... fortuitously then I was bf'g ... this time, I am going to have to get the exercise going ...

But lush, lush !!!!