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What can I do with fresh tuna steak?
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ti1980
Posts: 1,528 Forumite
I have two tuna steaks that I bought (reduced) a couple of weeks ago that are in the freezer and I need to use them up as flatmate is defrosting the freezer soon so I am running all the food stocks in it at the moment.
Don't want to have to buy a whole load of ingredients but want to use the tuna steaks up.
What do you guys suggest?
Don't want to have to buy a whole load of ingredients but want to use the tuna steaks up.
What do you guys suggest?

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Comments
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marinade quickly in a little lemon juice, olive oil and chilli. cook quickly on a griddle pan (about 2-3 mins on each side). serve with egg noodles and stir fry veg.
Yumr.mac, you are so wise and wonderful, that post was lovely and so insightful!0 -
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Great finds Ted
I've just done my monthly shop and forgot, yet again, to buy some fresh tuna steak to experiment with.
If I had a car I'd go get some right now to try that Asian Tuna! It looks seriously yummy!Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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You could have a go at sushi
Or quick griddle it on both sides and serve with pasta and a pesto sauceComping, Clicking & Saving for Change0 -
Mmm, yum. I think I will go with the pasta idea this time as I love pasta and pesto but I have to try some of the other ideas too. Think I will get it out of the freezer tomorrow for dinner on Fri evening. Can't wait!
Thanks again to all.0 -
I sprinkle Cajun over mine and cook it on the griddle - have it with pasta and an arrabiatta type sauce.
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ti1980 wrote:Mmm, yum. I think I will go with the pasta idea this time as I love pasta and pesto but I have to try some of the other ideas too. Think I will get it out of the freezer tomorrow for dinner on Fri evening. Can't wait!
Thanks again to all.
Glad to be of help!Comping, Clicking & Saving for Change0 -
The only time ive had tuna steak is on a barbecue, it was yummy, had a chilli lemon type marinade, and was served on a seaweed sheet and a vegetable wild rice - lovely! I dont know the recipie, but I think it would be easy to make it up.
Jo xx#KiamaHouse0 -
Hi there,
I have just found some tuna steaks in the depths of my freezer - the date is AUG 05 - is it still okay to defrost and eat?
Many Thanks0 -
Yes, I'd eat them. If they look a bit dry, drizzle with a little oil. I've eaten stuff older than that, and lived to tell the tale!
Hope you enjoy them.
pol37 mrstwins squares, 6 little bags, 16 RWB squares, 1 ladies cardi, 4 boobs, 20 baby hats, 4 xmas stockings, 1 scarf, 4 prs wristwarmers0
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