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lots of desiccated coconut what to do?

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  • MessyTessie
    MessyTessie Posts: 66 Forumite
    edited 29 April 2011 at 3:18PM
    You could make Coconut Pyramids

    8oz dessicated coconut
    6 oz sugar
    1 egg

    Beat egg, add coconut and sugar, mix to stiff past. Get a bowl of water and an egg cup. Dip the egg cup in the water. Put the mixture in the eggcup, pat down and turn over of a baking tray, repeat until all the mixture is used. Decorate each on with half glaze cherry. Bake in cool oven 180 C for 15-20 mins.

    This is an old receipe we had lots as a child and my family love it still when I make them.
  • tigerfeet2006
    tigerfeet2006 Posts: 14,030 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    Ooooh! I do double that recipe and make coconut balls. Like the idea of using an eggcup though.
    BSCno.87
    The only stupid question is an unasked one
    Loving life as a Kernow Hippy
  • A savoury option here.. measurements are very approximate as I always just do it by guesswork I'm afraid!

    Pol Sambol (Sri Lankan coconut sambol)

    - Put a small pkt of desiccated coconut in bowl with a splash of milk. Mix together well and then leave for ten minutes or so until coconut softens
    -very finely chop a small onion and add to the bowl
    -When coconut seems a bit more moist, add 1-2 teaspoons chilli powder (depending on how hot your powder is), a couple of dashes of lemon juice and a generous amount of salt
    - Mix together with your hands, squeezing the coconut and flavourings together so they combine really well

    Serve as a side dish with curry/rice- goes particularly well sprinkled onto some dal
  • givememoney
    givememoney Posts: 1,240 Forumite
    Part of the Furniture 500 Posts I've been Money Tipped!
    My husband remembers coconut pyramids made with coconut and condense milk.

    His mission has been to try to find a coconut pyramid maker. His mother had one apparently and you filled this with mixture then pushed out with a plunger.

    If anyone knows this receipe please pass on and if anyone knows where to buy the maker also pass on please.

    Have tried all over the web, Lakeland, cheap shops, John Lewis etc. etc.
  • jap200
    jap200 Posts: 2,033 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker Xmas Saver!
    I'm trying to use up old store cupboard ingredients and have come across two bags of dessicated coconut. Both are out of date, but that doesn't bother me.

    Any suggestions? I have 3 preteen/teen boys who will eat almost anything!
  • Pootle_3
    Pootle_3 Posts: 160 Forumite
    Add to a h/m rice pudding
    H/m korma
    Coconut rice to serve with a curry
  • LameWolf
    LameWolf Posts: 11,238 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Combo Breaker
    Cherry & coconut cake.
    Just do your normal cake mix (marg, sugar, egg, flour) and bung in glace cherries, chopped, and coconut. Mr LW loves this in his lunchbox for work.
    If your dog thinks you're the best, don't seek a second opinion.;)
  • sparrer
    sparrer Posts: 7,548 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker I've been Money Tipped!
    Coconut ice cream
    Madeleines
    Coconut ice
    Add to porridge - delicious!
  • Out,_Vile_Jelly
    Out,_Vile_Jelly Posts: 4,842 Forumite
    Part of the Furniture 1,000 Posts
    My favourite cake when I was little were my Nan's coconut tarts; pastry cases filled with a mixture of coconut, ground almonds and raspberry jam.

    I imagine the flakes could jazz up vanilla icecream too.
    They are an EYESORES!!!!
  • scaredy_cat
    scaredy_cat Posts: 7,758 Forumite
    edited 24 May 2013 at 1:18PM
    coconut and lime cake, topped with line butter cream and dusted with coconut

    saw this recipe - looks lovely - http://www.bbc.co.uk/food/recipes/limeandcoconutmacaro_71742
    Cats don't have owners - they have staff!! :D:p
    DFW Long Hauler Supporter No 150


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