Anyone Else Not Having Turkey This Christmas?

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The price of turkeys has been getting ridiculous these past few years and as there are only 3 of us and no other family within 500 miles we've been having turkey crowns for as long as I can remember. But this year we started using an oven style air fryer with shelves instead of a conventional oven to save on electricity. Although the one we have has a rottisserie feature that allows you to roast a small 1 or 2 kilo chicken, we've actually decided not to bother at all this year and in the spirit of money saving we're going to having a curry which I'm going to make in the slow cooker with naan, pakora, bhajis and samosas done in the air fryer. This was actually my daughter's suggestion. She's now at University, working part time as a waitress and sharing the bills as she's living at home (can't afford a student flat as the prices in Glasgow have doubled since lockdown). Obviously she's very aware of the price of utilities as she's actively contributing, but she has fewer years of Christmas Dinners to tie her to the tradition. I think she talks a lot of sense. WHY are we actually doing this?
I think we will save a bundle of money as we won't be running the oven for hours and hours but so far don't know anyone else that is actually taking the plunge and doing anything similar. I just begrudge the cost. I'm sure if we really want a turkey dinner there will be plenty of eateries offering that option in the run up to Christmas but as far as I am concerned the state of my bank balance this year trumps tradition. I'm sure we'll have a really nice family meal regardless. I will always love a nice roast, but to be frank it's not the be all and end all of everything and the stress of cooking it all on Christmas Day has always meant that I haven't been able to simply veg on the two days I have off work.
What are your plans? Is Christmas Dinner as we know it on the way out or am I just a bit odd?
I think we will save a bundle of money as we won't be running the oven for hours and hours but so far don't know anyone else that is actually taking the plunge and doing anything similar. I just begrudge the cost. I'm sure if we really want a turkey dinner there will be plenty of eateries offering that option in the run up to Christmas but as far as I am concerned the state of my bank balance this year trumps tradition. I'm sure we'll have a really nice family meal regardless. I will always love a nice roast, but to be frank it's not the be all and end all of everything and the stress of cooking it all on Christmas Day has always meant that I haven't been able to simply veg on the two days I have off work.
What are your plans? Is Christmas Dinner as we know it on the way out or am I just a bit odd?
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If you can't afford it this year and don't mind a curry, why not?
(Like DD I'm of a younger generation, these things might make perfect sense to us and sound strange to someone else! 🙂)
Tradition is what you make it for you
Might have a curry though.
Sleep well.
Probably get a crown, it is only once a year after all.
We don't like the taste.
We alternate between beef or pork.
I but a large joint - there's only 2 of us - but it makes lots of meat for the freezer.
We have lots of veg so the meat goes a long way.
We will still be doing the same this year.
No sprouts, though. We prefer broccoli.
Price rises for turkey, duck, goose etc are due to avian flu outbreaks and restrictions. 30-35% of free range turkeys have had to be culled. Gressingham ducks and geese have been badly affected.