Must try harder!

moving_forward

Aww WW 🥰 my hero

Sun_Addict

I can highly recommend https://www.goodhousekeeping.com/uk/food/recipes/a34271859/vegan-slow-cooker-dumpling-stew/ if you want something rich and hearty. The green lentils make it appear meaty. Mr SA thought it was minced beef when I first cooked it. It wouldn’t necessarily have to be done in a slow cooker if you haven’t got one, a pan will do. I make this a lot and it’s absolutely delicious. 

moving_forward

That looks tasty SA. 

WinterWarrior

Thanks @Sun_Addict 😋

Baileys_Babe

Thanks for sharing @Sun_Addict

WinterWarrior

Good morning and happy Tuesday 📚🍫☕️

Work for the rest of the week now ☹️ Ah well, just 4 days to go until the weekend.
Thanks so much for the recipe ideas. I do have a slow cooker, but struggle to get organised in a morning with it so don’t use it as much as I should. I will have to shop for all the lentil and bean store cupboard basics on the next shop. I did order a small good housekeeping vegetarian cook book for £4.95 yesterday as I do better from paper than from a device when I’m making things, but will print some of the online ones off too. I hope it helps to lose weight too as I’ve reached another weigh in personal best (and not in a good way 😖).
I have shuffled another £5 to Christmas 22.
I hope you all have terrific Tuesdays filled with all good things 🪄☕️☕️☕️🍫🍫🍫📚📚📚

Sun_Addict

I find it better to work from paper than a device when I'm cooking, the screen locking drives me nuts. In that recipe I use a red wine stockpot instead of real wine. I also make my dumplings from equal parts SR flour and fat free natural yoghurt then add in herbs and a sprinkle of grated cheese, they are delicious and you can also use the dough for a pizza base or flatbreads.

WinterWarrior

Oh that sounds good @Sun_Addict, thank you. 

redofromstart

Thanks SA, those dumplings sound good, and I usually end up nipping to the co-op for suet (and wine, etc) if they want dumplings. 

WinterWarrior

Good morning and happy Wednesday ☕️🍫📚 Almost half way to the weekend 😁
Yesterday I had fish for tea, so that’s 3 days of no meat this week. I’m also trying to cut down, so I have that sad empty feeling in my dessert stomach ☹️ I think I’ll have to have a biscuit for breakfast so I don’t get the shakes 🤣
My good food vegetarian cook book should arrive today, I hope it’s a good one and not full of complicated weird stuff I don’t like, like aubergine delight or olive surprise…shudder. 

I sent £5 to the mortgage overpayment yesterday so it now ends on 00 which looks so TIDY! 😁
I hope you all have a wonderful Wednesday filled with yummy things and minimal yucky work ☕️🍫📚