We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.The MSE Forum Team would like to wish you all a Merry Christmas. However, we know this time of year can be difficult for some. If you're struggling during the festive period, here's a list of organisations that might be able to help
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Has MSE helped you to save or reclaim money this year? Share your 2025 MoneySaving success stories!
Cooking for one (Mark Three)
Comments
-
Just shared seriously strong cheddar on toast, n Yorkshire tea with the Furnutters.Bonnie would literally kill for cheese :eek::rotfl:"You can't stop the waves, but you can learn to surf"
(Kabat-Zinn 2004):D:D:D0 -
You do realise we'd like a photo of the Furnutters:)0
-
moneyistooshorttomention wrote: »You do realise we'd like a photo of the Furnutters:)

Zeus 9 months
"You can't stop the waves, but you can learn to surf"
(Kabat-Zinn 2004):D:D:D0 -
"You can't stop the waves, but you can learn to surf"
(Kabat-Zinn 2004):D:D:D0 -
We never has Xmas dinner growing up, just a buffet, I suspect due to being living in a pub, and there were a lot of us. My mum would buy a capon not turkey. I never had proper roast potatoes till I left home as our Sunday roast potatoes were always cooked in the chip pan,probably using the lo boiled potatoes from sat. Roast topside beef was also cooked in a casserole dish, with a gravy rather than traditional style roast and basting. She would cut thin slices of the joint whilst raw and they would be braising steak on Saturday.
I love cheesy chips Caronc, but never had with onion gravy sounds good!Focus on contribution instead of the impressiveness of consumption to see the true beauty in people.0 -
Had another mince pie post lunch, full now
My that pot roast beef is smelling lovely when I open the kitchen door, looking forward to it, especially as the rain has returned & it's grey & dull now
I may be too full, or CBA, to prep / cook veg to go with beef, there are veggies in the pot so could just serve them alongside once I thicken up the gravy
Or just have some slices in a sarnie:o
I've been searching to try & find out what PN did to be in sin bin, found out, seemed pretty innocuous to me but as someone who sniggers in the "wrong"places my judgement in this day & age is not to be trustedNumerus non sum0 -
Was rushed off my feet at work - survived on just some free biscuits up until I left at 2.30pm. Stopped by T to get some cheese for pasta bake, milk & treated myself to some triple chocolate muffins & a pot of single cream. That'll be dessert after pasta bake - started cooking that now.
Sounds like everyone is gearing up for Xmas. I had a look at the party food & it's all so expensive! Now thinking to get a small bit of nibbles & a beef or lamb joint (half price) for XCFO day. I've potatoes & veg already & I rarely (never) have a beef or lamb roast.0 -
I've had a packet of hula hoops, a roll with vegan cream cheese and a coke.:o
I tried to take a nap but I couldn't fall asleep so I got up.
I made some steamed veggies and some olive oil roasted veggies and poured some red pesto over it. I will have that later as I need some vitamins!:cool:0 -
Candy I'm sure such sweet and innocent looking dogs don't really get up to much mischief :rotfl: :rotfl:
I'm currently using up holiday
between now and the 2nd January I'll work Friday in the office and then half day Christmas Eve but that will be from home
. I made the mistake of checking my emails earlier and I'm pretending I haven't read one of them :cool: I would have to do some investigations before I answer and I cba.
Wet day on and off and is tipping down at the moment, I spent the afternoon putting up the tree under the suspicion watch of his lordship there has been a couple of 'leave it alone' from me I'm hoping I don't regret popping out later :eek: I need to rejig a couple of baubles I think from where I'm sitting I can see a bare patch :think: tinsel has been left off I don't want a vet trip
:xmastree:
I was reminded by Living Proof yesterday that I had a avocado in the fridge which luckily had reached the prefect stage
I made a version of guacamole and had with some crackers for lunch 
Dinner will be beef stir fry as I found some feather steak in the freezer and a mince pie, there's been too much talk of them on CFO recently so I'm having the first of the year
no cream and I must NOT pop into T Express on the way back home later
Life shrinks or expands in proportion to one's courage - Anais Nin0 -
The dogs are very cute.:A
I saw two little Yorkies wearing jumpers out today. So sweet.0
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 352.9K Banking & Borrowing
- 253.9K Reduce Debt & Boost Income
- 454.7K Spending & Discounts
- 246K Work, Benefits & Business
- 602.1K Mortgages, Homes & Bills
- 177.8K Life & Family
- 259.9K Travel & Transport
- 1.5M Hobbies & Leisure
- 16K Discuss & Feedback
- 37.7K Read-Only Boards



