What are you making for dinner?

Islandmaid

kerri_gt wrote: »

I'll deff be portioning the rest up for mini roasts and things for sure. This was about £8 for the piece I got which isn't expensive for a joint but I always feel bad as OH is veggie so it's like me saying 'you can't have this'.

I'd love to fry asparagus but this is the first time I've had it since the bunch that bought me out in hives, so I'm boiling it really well to try and ensure whatever was in it gets cooked out so I'm not sure how I'd react to grilling. It's annoying as I used to love asparagus but tbh I will prob just give it a miss after this bunch, it's not exactly a sacrifice to give up and not a great deal of fun wondering if I'm going to have a reaction to dinner :eek:

Hope you don’t, but don’t make yourself poorly x

Smoosh

Jacket potatoes with beans for OH and spaghetti for me.

klew356

Late night shop after spin, list is written. Ham and cheese sandwich on 50/50 for lunch it’s a bit tasteless I find would rather have brown or wholemeal tbh. Think im due to make a quiche might make one on Sunday for the week ahead. Some thing from the supermarket for tea- always a late one on a Tuesday

Islandmaid

LO Lamb from freezer stash for a mid week roast, half a cauliflower left in the fridge, so that will be cauli cheese, a few roast new potatoes and peas and maybe a Yorkshire pud, as I found 2 hiding in the freezer

kerri_gt

Macaroni chees tonight..a ping ready meal with questionable nutritional value, my diet has been awful today. Must get back to operation summer bod tomorrow.

klew356

Forty quid I spent in morrisons last night, im meant to be on a budget! Did buy my dad some ice cream and some unstoppables. Lunch today is YS stroganoff. Tea tonight is mini jersey royals, some sort of meat and salad

[Deleted User]

Went to pick up prescription, right by the whoopsie counter dont you know so had a prawn linguini meal for 1 last night, with pea shoot salad etc, was planning on having salad & tin of meat/fish, but also bought lamb barnsley chops, so one for freezer and the other tonight. I did buy a carton of cherry toms although I had half a pack left so thought I would look to see how to make tom sauce for pasta to freeze as I am not a big tomato eater, not good for my arthritis.

Islandmaid

Some frozen HM ready meals tonight, choices are chilli or chicken curry, whatever DH chooses, I’ll have the other.

Kerrie - how did it go with the asparagus?

C_J

I’ve made a black bean chilli with a little rice for tonight, followed by a weird made up dessert (boudoir fingers soaked in sherry, covered with crushed strawberries and topped with a whipped cream and mascarpone layer). It looks okay

kerri_gt

Islandmaid wrote: »

Some frozen HM ready meals tonight, choices are chilli or chicken curry, whatever DH chooses, I’ll have the other.

Kerrie - how did it go with the asparagus?

I'm still here! No untoward effects were felt, 4 stalks left which i will use up but prob not buy any more, we shall see. It may have just been new season asparagus that caused the issue before, apparently it can cause issues for people picking them too.

Not sure what tonight it, OH already eaten and me still faffing.