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January's bring your lunch to work
Comments
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Afternoon,
Lunch was interesting, I think next time I make it I'll put in less red onion and some new potatoes and a tad more BBQ sauce.
Need to think about tomorrows now lol0 -
Deleted_User wrote: »Afternoon,
Lunch was interesting, I think next time I make it I'll put in less red onion and some new potatoes and a tad more BBQ sauce.
Need to think about tomorrows now lol
Im thinking about mine tomorrow too, we're having fishcakes, spuds & veg so maybe if I only have 1 fishcake I can reheat LO's tomorrow...Dwy galon, un dyhead,
Dwy dafod ond un iaith,
Dwy raff yn cydio’n ddolen,
Dau enaid ond un taith.0 -
Lunch sorted for tomorrow.
Ham, lettuce and salad cream sandwich, I have one cuppa soup left so I'll have that with it.0 -
4/16 had left over bolognese I found in the fridge for lunch. No pasta with it as I wasn't that organised! Topped up my coffee flask in my office for free.Taking on the world one debt at a time!!!
Buy my car outright £0/£3300
Buy a caravan £0/£7500
Replace house windows £0/£50000 -
leimichellecat wrote: »4/16 had left over bolognese I found in the fridge for lunch. No pasta with it as I wasn't that organised! Topped up my coffee flask in my office for free.
I have that some times too, I just have a roll with it, makes a change from pasta too.0 -
Oh my word!
So glad I've joined this thread as my lunch options are so very boring these days! Yours all sound amazing.
Today and yesterday was a very tasty corned beef, pickle and salad ciabatta.
I really can't wait for the better weather to opt for chick pea & giant cous cous greek salads etc like I made last year....everyone would 'Ohh and ahh' just looking at them!
Anyway..I'm up to 6/16
Blue0 -
Yesterday was day number 6 of taking my lunch to work it was chairing breast with savoury rice. Today's lunch will be a pot noodle from the cupboard as I'm not going shopping til the weekend and I have. Othe get fresh in. But still managing so today is number 7 for me! Tomorrow I am taking lunch in for the team as we alternate each Friday. I will make vegetable lasagne.0
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Bore da pawb.
So today is LO fishcake & dauphinoise potatoes with some green beans.
Thats 8/22 for me.
Keep it going folks, everyone is doing really well!!
Dwy galon, un dyhead,
Dwy dafod ond un iaith,
Dwy raff yn cydio’n ddolen,
Dau enaid ond un taith.0 -
8/21 Got ham, pickled onion and lots of tomatoesHouse Deposit: £5,015.37:j
Make £2018 in 2018 - £1399.45/£2018
Save 7k in 2018 #25
Emergency Fund - £0/£1000 = 90%0 -
Number 24: Lunch brought on all 4 days, total 6 /11.
Could do with a bit of variation...‘Keep your eye on the donut and not on the hole.’ David Lynch.
"It’s a beautiful day with golden sunshine and blue skies all the way.” David Lynch.0
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