Food safety

tessie_bear

i dont know how it will be in a sauce but sour milk is great for scones...better than fresh...if the milk smells ok i would say it would be fine

ljonski

if it looks and smells ok......................

dancing_in_the_rain

If it smells fine I'd still use it.

Pink.

Hi Golden Anemone,

If it looks and smells ok then taste a little bit, if it tastes fine then I would go ahead and use it.

I'll add this to our main food safety thread later.

Pink

Golden_Anemone

Thanks very much.

It smelled fine this morning and I had already had a cup of tea that tasted ok before I noticed the date.

C_Mababejive

If it smells ok and tastes ok then it IS ok....dont waste good food just because of a date.

babyshoes

I would use it, not just for a sauce! If it smells and tastes fine, then forget the 'date'. Milk is one thing which is VERY obvious when it has gone off so I never look at the date on it.

peb

as above!

Milk is a peculiar thing; can taste "off" loing before date but can also be fine afterwards!

(maybe just because I'm not very good at putting it in the fridge!)

liney

Just don't pour it into a cup of tea made with the last teabag in the house. *chunters to herself*

tryingtobethrifty

What do you think? I bought sausage rolls today. Two packets of 8, they were left in the car for 2 hours, I remembered about them brought them in and forgot about putting them in the fridge (honestly, I don't know where my head is at the minute - too much winter prep :rotfl:....). I've just remembered so they've been out of the car for another 5 hours.

Will they be okay to eat do you think? and thanks for your help