What can I do with chicken wings?

robpw2

eat them lol

you could go and buy some reggae reggae sauce from sainsburys and marinade them

or anyother marinade

annie123

Thanks but how do you cook them? oven/grill/fry?

poppyoscar_3

marinade in sweet chilli dipping sace and oven bake for about 30mins. they go nice and sticky and caramelised with a bit of a kick from the chilli sauce.

PO xx

MissKay

I would marinate and oven cook them in a hot oven. You could easily either grill or fry them though.

They make good soup and casserole too.

Pink.

Hi annie,

I agree with MissKay, they're best cooked in the oven at about 180 degrees. I usually coat them in a barbeque type sauce (sugar, vinegar, mustard, worcester sauce, and ketchup all mixed up together).

These earlier threads may help:

marinades for chicken wings

salt and pepper chicken wings recipe?

Chicken wings to cook and oven has packed up

Pink

annie123

thank you

parsonswife8

annie123 wrote: »

I got a pack of 8 for 50p at sainsburys. DD says she has them when she goes to nandos with friends but cant tell me whats done to them there.

Never been there so, what can I do with them?
She would be the only one eating them. DH won't eat them and I'm a veggie.

________________________________________________________

Buy a bottle of Nandos peri peri sauce from Sainsburys, marinade them and roast until cooked.
Don't buy the very hot sauce or she'll catch fire.
:rotfl: :rotfl:
I also squeeze some lemon juice over them before I cook them.

wannabe_a_mum

Marinade them in a paste of crushed ginger/garlic and green chillies with a little salt and black pepper.

Roll them in a little beaten egg and cover with either spicy southern fried chicken coating or breadcrumbs and fry them

Serve them with a yoghurt/mint chutney or mango salsa

scotgirl

I make my marindae with honey and smoked paprika for the BBQ taste.

Bung them in a roasting tray, pur over the marinade and leave for as long as I have (10 mins to a few hours) and then bake in oven for about half an hour.

Lovely and sticky and serve with homemade potato wedges and salad.

craftingqueen_2

We love ours with garlic salt.

CQ