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Eating out of the freezer and cupboards challenge - part two
Comments
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Well, I'm jumping in here! From Maine in the US. Me and husband only. We have two freezers full of meat and a few other items. Pantry full and fridge full. Trying to get them emptied.
In: nothing
Out: italian sausage, heavy cream and chicken stock along with some kale (yuck) to make soup for dinner.2 -
Over the last 2 days
In: nothing
Out: 2 cod fillets, 2 chick breasts for chicken tikka and,later I will take out 2 small lamb shanks for tommorow's Easter tea1 -
IN: Frozen PeasOUT: Pork Pie, Lamb for dinner tomorrowSealed Pot Challenge member 28
2018 total £1520
2019 total £89953 -
Out: sausage ring for bbq tonight. Leg of lamb for tomorrow.
In: 0It's good for the soul to walk with your soles on the soil.3 -
Over the last few days:
In : sourdough pancakes, chicken thighs
Out: pork mince (Thursday),raw prawns for yesterday's tea, goats cheese, chicken breasts for tonight. Also used up the last scrap of the nice sheeps-milk feta I bought.2024 Fashion on the Ration - 10/66 coupons used
Crafting 2024 - 1/9 items finished2 -
IN:0
OUT: Crab stix, Pork for tomorrow.Do I need it or just want it.1 -
IN: 0OUT: Clotted Cream for scones for teaSealed Pot Challenge member 28
2018 total £1520
2019 total £89952 -
In:0
Out:salmon for tomorrow, steak for Steak ramen on Wednesday2 -
In - nothing
Out - beef curry for tomorrow night's dinner
2 -
In: 2 silicone muffin trays with pesto. A massive jar was gifted to me.
Out: leg of lamb bones to go with leftover bones from sunday roast to make stock today.It's good for the soul to walk with your soles on the soil.2
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