Nice people thread part 5 - nicely does it

lostinrates

zagubov wrote: »

They can be deep-fried, right?

Tempura veg.

It makes me yak actually. Ever since an unfortunate tempura cauliflower that tasted like fatty mush I can't face the idea. Ugh. Heaving just thinking about it.

chewmylegoff

lostinrates wrote: »

It's a pita. I spend more time correcting the machines misinterpretation of what I have written than my own messed up writing. Dh is gonna work out how to turn it off for me soon I hope.

i get that from iphone something horrible- are you using an ipad? if so turn it off through settings>general>keyboard

zagubov

lostinrates wrote: »

I think that's lovely. Try out onto lenghi for me,lease tell me that they are as wonderful as the food reads. My dad says its really good.

Member of my family managed 14 I think, central london restaurants and use dot have a fabulous entertaining account monitoring othe competition. I can't u dear stand why anyone would give up that job, but I'm glad I was related to them:D.

Is this a random excerpt from the script for a lost "Two Ronnies" Sketch?:D

lostinrates

chewmylegoff wrote: »

i get that from iphone something horrible- are you using an ipad? if so turn it off through settings>general>keyboard

Thank you. Now how do i check it is working? i notice auto capitalise which i didn't touch is off. Ooooooooooh, this is much better. Thank you chewmylegoff.:kisses3:

misskool

Cooking has turned into a sport thanks to Masterchef. oh dear.

Wheezy_2

lostinrates wrote: »

Vegetarian would be the best bet really. We all eat vegetables...right?

I want meat! sniff sniff...

PasturesNew

misskool wrote: »

Cooking has turned into a sport thanks to Masterchef. oh dear.

Ah, but we're not all competitive... I'm happy to take part... I have no desire to win at anything... hence my reliance on beans on toast.

lostinrates

misskool wrote: »

Cooking has turned into a sport thanks to Masterchef. oh dear.

At least we can eat better now.

I remeber mastechef from being a kid, don 't watch e new one. Saw some of th e bake off thing.. Food isn't definitive in terms of best for me. Its about where, when, who with....how you mother did it etc etc. and good wine. Fine dining and home cooking are also very different to me. And home cookking rather than home eating fuel.


Otoh some one gave me a jar of chilly jelly recently and i dh and i agreed it wasn't a patch on miss kools. Which is called something along the lines of misskool jelly here. So in that dense it is the definitive chilly jelly.

lostinrates

PasturesNew wrote: »

Ah, but we're not all competitive... I'm happy to take part... I have no desire to win at anything... hence my reliance on beans on toast.

Beans on toast is sometimes just the ticket. I like it with marmite on the toast, dh likes it with a grating of cheese over the top. But i do like cooking, and eating, new, exciting, creative or comforting, and beautiful things.

Doozergirl

lostinrates wrote: »

Which is why we could never have a dim sum nice person meet. One of our number is shellfish allergic too, is it ndg? And those who keep kosher.....


Vegetarian would be the best bet really. We all eat vegetables...right?

Someone will have to hide the mushrooms whilst the chef isn't looking.