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Nice people thread part 5 - nicely does it
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lostinrates wrote: »Why is it the epic replies that go missing?
Tomparaphrase...no difference in taste. They look different. Both uneared and cracked open. Additionally, there are other fluffy reasons to buy my eggs.
In Typing the epic reply though some of the fluffy differences clarified to me i do not want to do it. Not eggs. Maybe a lifestyle cook book. Easier to sell that when i have heTing and a lifestyle revoling less aroud being near a duvet for warmth though, and no mice in the kitchen and well, a working kitchen!h
are they brighter yellow? waitrose flog some eggs which are have really bright yellow yolks. the aesthetics work on me - i always pick those ones!
i don't think i'd write a cookbook, more a sandwich book. i reckon i could teach people a thing or two about sandwiches.0 -
It's trendy to have a farmhouse country-living brand these days. I don't think starting locally will hurt you .... you're well connected and can tap into posh people's baskets in the future, when everything's in a stronger position.... when fighting a war, you first defend, then attack. You don't turn up on a battlefield and start shooting, you dig in first, have a good breakfast then plan the attack.
Delay, by, say, a year - to build up your thoughts, processes, strength, security of knowing what you/OH are doing and how the house/animals are is your digging in.
I used to buy 10 eggs from Aldi for £1. Now I stop at a local garden centre's veg shed for them for £1.20 for 10 as it's more often on my route.0 -
chewmylegoff wrote: »are they brighter yellow? waitrose flog some eggs which are have really bright yellow yolks. the aesthetics work on me - i always pick those ones!
i don't think i'd write a cookbook, more a sandwich book. i reckon i could teach people a thing or two about sandwiches.
So bright/pigemnted a yolk that your commercial free range look like inspid pastel. Btw, they can getu that colour in commercial eggs with a food rather than with grass..you van be paying for dye in your chicken food.0 -
chewmylegoff wrote: »
i don't think i'd write a cookbook, more a sandwich book. i reckon i could teach people a thing or two about sandwiches.
I have a friend who wants to write a book about "driving" food. The best food you can eat with one hand and buy at petrol stations. He fancies himself as a Ginsters aficionado :rotfl:Everything that is supposed to be in heaven is already here on earth.
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Doozergirl wrote: »I have a friend who wants to write a book about "driving" food. The best food you can eat with one hand and buy at petrol stations. He fancies himself as a Ginsters aficionado :rotfl:
put me down for 10 copies!
don't think my sandwiches qualify as driving food, you need at least two hands to hold them.0 -
What sandwiches do you recommend then chewmy leg off? Urgh, Just had a mental image of thight meat and apple sauce.
Any one know berlin well, any thing to recommend in particular for eating/seeing outside office hours?0 -
chewmylegoff wrote: »
i don't think i'd write a cookbook, more a sandwich book. i reckon i could teach people a thing or two about sandwiches.
Certainly nothing beats a peanut butter and nutella sandwich with celery on the side.0 -
If we are talking pb, dh likes fluffernut sandwich. Yuck...
I like pbj or pb banana and honey. And my neices like pb and marmite0 -
Granary bread, prawns with cocktail sauce, lemon juice, pepper and half an avacado. Absolute Heaven.
Or a huge amount of butter and blackcurrant jam.
I eat eggs but they make me feel nauseous for some reason
I've just ordered all the TV book club books. Saves me thinking about what I want to read, I just need to get back into it. I feel a few baths coming on!Everything that is supposed to be in heaven is already here on earth.
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