MealPlans WB 17th January 2011

Penny-Pincher!!

Hi Guys!

Wow...middle of January already:eek::eek::eek: This week we're having:

Fri-Steak, Chips & Salad
Sat-M&S Dine For 2 (OH's treat as DD not here)
Sun-Chicken, Roasties, Kale, Carrots & Peas
Mon-Sausage Cassarole & Rice
Tues-Chilli, Tacos & Salad
Wed-Fishfingers, Mash & Beans
Thur-Spagbol
Fri-Friends Over so dutch on TA
Sat-Steak, Chips & Salad
Sun-Chicken, Roasties, Yorkies, Parsnip, Carrots & Peas

Hope you're all okay. Have a good week.

PP
xx

Thanks Julie;)

ifonlyitwaseasier

another week, haven't stuck to the plan entirely, but so far have managed most of them tho

Saturday – [STRIKE]takeout/hm takeout as busy day[/STRIKE] ended up getting sossies out instead!
Sunday – [STRIKE]Steak & chips[/STRIKE] probably more sossies as it's a big pack
Monday – speedy veg pasta
Tuesday – Lasagne
Wednesday – Pizza
Thursday – Chunky soup
Friday – not sure have people round so possibly takeout!

JulieGeorgiana

Saturday 15th - HM Burger and Chips
Sunday 16th - HM Vegetarian Sausage Casserole
Monday 17th - Leftover Vegetarian Sausage Casserole
Tuesday 18th - Tuna Pasta Bake
Wednesday 19th - HM Chicken Curry w/ Rice
Thursday 20th - Leftover Chicken Curry w/ Rice
Friday 21st - Pasta Fritata

We are trying to get more Vegetarian meals and less Meat based meals into out diet... last week we managed 3 days Veg, 3 days meat and 1 day fish!

I have to try and bake more this week... I am been a little slack in my baking... which is starting to frutrate me enough to actually do it... we have no baked goodies for work/school, so it is starting to cost more again!

Oh and no biscuits for my husband... so he's eating me out of bread instead!!!

spendingmad

Can I join too? I am a seasoned Mealplanner but posting may make me stick to it more - nothing too exciting this week as we are trying to have a VERY frugal january and probably Feb too! (clearing out the freezer) Here goes

Fri: Pizza (not homemade but leftover in freezer from NYE party
Sat: Homemade Fish and Chip (will prob do chips in the oven and bake the fish with a tomato salsa topping?)
Sun: Pork Roast Dinner
Mon: Leftover Pork Rissoles or Pasties (prob Rissoles as its not looking too healthy up to now!)
Tues: Italian Bean Soup with Tomato and Mozerella Focaccia (new recipes)
Wed: Spag Bol
Thurs:Baked Potatoes with Cheese and Ham for kids and Tuna for Us

Lunches: Kids - Packed Lunch/ 2 school dinners Us - Soup French Onion or Italian Bean or Wraps

Goodies - Vanilla Sponge Traybake or No sugar banana muffins (fresh out the oven using some very black bananas!)

Nottoobadyet

Hey all!

It being January, we are on a frugality kick (and OH is on a health kick) so trying to eat what we have out of our rather depleted cabinets:

Thursday - Carrot and Corriander soup (have lots of carrots that need using, and some bread that needs eating. New recipie for me)
Friday - vege bolganese pasta bake (have everything in for this)
Saturday - Out
Sunday - jacket pots with vege chili from freezer
Monday - leftover pasta bake
Tuesday - leftover soup
Wednesday - maybe veg curry with rice, not sure yet but need to use jar of curry paste

Theoretically, I should be able to get through the week only buying a bit of corriander for the soup, breakfast cereal, bread, milk and some broth powder, pluss any veg for the curry. Lunches are leftovers.

bramble1

I cant remember what day i went up to my last one so we'll start from tomorrow!

F - I'm out so no idea! OH has a pizza
S - Burritos
S - Beef Pie, potatoes and veggies
M - Fish fingers, beans and chips
T - Tuna pasta bake
W - Lemon chicken and garlic rice
T - Chicken and potato bake

lunches for me will be left overs or tinned what ever is in the cupboard!

wssla00

Another week again?!!?! I feel like I'm in a vacuum which speeds up time!

Anyway, here is the plan- all subject to change like usual!

Friday: Pizza, garlic bread, salad bits and bobs and wine (My birthday dinner!)
Saturday: Burgers, HM chips, salad and Jelly and fruit for desert
Sunday: Poached leek and bath blue tart with warm potato salad and rumbledythumps
Monday: Chicken and rice soup and HM bread
Tuesday: Spaghetti bolognaise
Wednesday: chicken fajitas

Will make some sweet treats too but not sure what yet.... Will have to have a think about it!

b_girl

My menu for the next seven days is:

Thursday: Mackerel, couscous and leeks
Friday: Takeout with friend (their turn to pay :cool:)
Saturday: HM chicken curry, rice & naan
Sunday: Roast chicken & salad
Monday: Chicken thighs & egg fried rice
Tuesday: Beef casserole & potatoes
Wednesday: Chicken (leftover) & egg pilaf kind of thing

Lunches will be HM soup & roll on school days and whatever we can find in the cupboards on the weekends

Everyone's menus look so delicious! Yum!

jaxx46

Can't believe it's that time again :eek: This weeks plan is .....
Sunday - Beef (& hidden veg) casserole with roasties, carrots & brocolli served in a biiiiiig yorkie.
Mon - HM Turkey, ham & leek pie with carrots, peas, sweetcorn & mash.
Tues - Garlic cream fettuccine with bacon & mushrooms (new recipe)
Weds - HM Fish pie with green beans. DD & DS will have fishfingers.
Thurs - HM Chicken fajitas with sour cream, salsa & hm wedges.
Fri - Soup & sandwich/pudding
Sat - Steak, chips & salad. (kids away:D)

Is anyone else craving salad? Think I might make a start with some seeds on the kitchen windowsill

CCP

Doesn't time fly? Here we go again, again! :eek:

This week I've got:

Friday - bacon, stilton and mushroom parcels with salad
Saturday - lasagne
Sunday - salami and onion French bread pizza
Monday - Italian chicken burger (new recipe)
Tuesday - Thai vegetable curry
Wednesday - jambalaya
Thursday - chilli-stuffed squash

hotcookie101

Ah things have gone pear shaped here

OH was supposed to be away this weekend, but is now here and away next weekend so I am all a bit confused!

Fr 14th-navarin of lamb, baked spuds, brocolli
Sa 15th-Fish pie
Su 16th-Prob HFW roast shoulder of lamb with potatoes, sprouts and carrots, roast parsnips
Mo 17th poss shepherds pie, or a lamb and pea risotto
T 18th Steamed basa with ginger chilli soy and garlic, with stir fried veg and noodles
We 19th Roasted butternut squash and spicy veggie tagine and rice
Th 20th pork chilli and rice
Fr 21st pesto crusted salmon, piedmontase peppers, parmesan potatoes
S 22nd beef pies baked spuds and veg (for me, OH away)
Su 23rd roast spatchcocked poussins, squash, sweet potatoes and veg