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sloe gin recipes & questions
Comments
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Am straining mine at the weekend, I too will be adding the sloes to some red wine as per Pollyskettle's post!0
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We have only just put our sloes into the gin. They had been hiding in the freezer, but my plan for the left over sloes was slider (sloe cider)
http://www.guardian.co.uk/lifeandstyle/wordofmouth/2012/jun/06/how-make-slider-sloe-cider
I thought it sounds interesting. Might have to make two batches just so I can try red wine and leftover sloes as well.0
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