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Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.Just bought a whole lamb...
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It should have 4 legs!!0
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no you get 2 leg joints and 2 shoulder joints.......even though the animal has 4 legs0
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that is expensive i should say,they go for about 5£ a kilo (lamb are about 8-14 kg)are you thinking what iam thinking :T0
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We paid £4 per kilo from our butcher last September, and it was a big lamb (26 kg) so was £104 - slightly over what you've been quoted. I would have expected it to be about £85.
HTH,
AliNot Buying It 20150 -
Pink-winged wrote: »
lol.. do they have special stuff? this was the butchers used in league of gentlemen..
:rolleyes:0 -
I've ordered a whole lamb next week from a friend who has a small flock, and they have asked how I would like it cut. I had one last year and didn't specify the cuts beforehand, and we ended up with a lot of chops and ribs - delicious, but feeding myself, three grown up offspring and their partners takes a LOT of chops, I don't have a grill and apart from the odd BBQ it mainly gets roasted.
I love lamb shanks in the slow cooker, thought of asking for half legs and half shoulders as we can then cook two if everyone is here, and just one if not. What's the best way to get bigger cuts off the back, and not too many chops.0 -
Take the chops as a rack of lamb instead, you can always cut into chops later if needed, a frozen rack will cut with a sharp cleaver.0
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Poor lamb...............0
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