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Recipe for Christmas Cake
Comments
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I Love Love Love christmas cake!!!!! The Delia Smith one is yummy and stays really moist and has worked every time I've made it, would definitely recommend it :-)0
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I think you'll find there's as many favourite christmas cake recipes as there are old stylers! My advice would be to pick one you like the sound of and give it a go. For what it's worth I tend to use Delia's recipe for trad. Christmas cake - bulletproof!0
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I like Nigella's, it's in "Feast". My copy has pencil notes & blobs of ingredients on that page, as any good recipe should have0
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Hi Zippy,
You haven't left it too late.Delia's Christmas cake is my favourite recipe, but you'll find lots more recommendations and advice on making Christmas cakes on this thread:
Recipe for Christmas Cake
I'll add your thread to that one later to keep the suggestions together.
Pink0 -
I too recommend Delias christmas cake, this is the one i make too and i always do it the week after half term, ie in two weeks time.0
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Thanks for your replies
Looks like it will be a Delia Special then(found the recipe online and printed it off)
I like the sound of a Chocolate Christmas Cake too.
Zippy xBusy working Mum of 3 :wave:
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I make Delia's too, planning on making mine tomorrow.0
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I made the Christmas cake from Annie Bell's "Gorgeous cakes" last year. Quite a few people said it was the best they'd ever tasted. Everything I've made from that book has been fabulous.import this0
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mention of the C WORD IN October usually makes me cross yet here I am with the ingredients for my Delia cake all laid out and ready to go. Also bought 1 present yesterday, must be going soft in old age or spending too much time on here...0
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Slightly off thread but I went to get my ingredients on Saturday and ended up visiting two different supermarkets to get everything! The baking section in both looked like a plague of locusts had visited, so there must have been a lot of cake baking going on this weekend!!
I made Delia's Christmas Cake yesterday, the house smelt fabulous for hours. I made it for the first time last year and found it very easy to make and it tasted lovely too!
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