MealPlans WB 15th February 2010

CCP

It doesn't look like this has been started yet, so I thought I'd set things going this time.

This week I've got:

Friday (tomorrow) - HM pepperoni, pepper and red onion pizza :drool:
Saturday - roast belly pork with caramelised root veggies (from this recipe - replacing the turnip with kohlrabi as that's what I've got in the veg box)
Sunday - pasta with tomato and LO roast pork sauce
Monday - cheesy breaded chicken in a bun with lettuce and mayo, and chips
Tuesday - fajitas - either chicken or veg depending on how big Monday's chicken breast is (if it's a small one I'll have it all on Monday - if it's nice and big I'll have half on Monday and half on Tuesday)
Wednesday - veggie curry wraps
Thursday - bean quesadillas

Lunches will be sandwiches and possibly HM soup if I get round to making some; breakfasts will be porridge with fruit, HM bread and jam / peanut butter, or weetabix cake (actually a fruity teabread).

Anyone else?

SunnyGirl

Thanks CCP for starting us off

I've included lunches as it's half term.

Monday – Lunch: Ham Sandwiches, Carrot, Sultana & Peanut Salad followed by a Twink Hob Nob
Tea: Spaghetti Bolognaise

Tuesday – Lunch: Pancakes with Apple Puree & Ice Cream (Well it is Pancake Day!)
Tea: Chilli & Rice (Made with the remains of last nights Bolognaise )

Wednesday – Lunch: Beans on Toast followed by Yoghurt
Tea: Sausage Pasta (Lots of hidden veggies in it!)

Thursday – Lunch: Spicy Lentil Soup & Flatbread, Fruit Salad
Tea: HM Chicken Tikka Pieces in Pitta with Salad

Friday – Lunch: Pitta Pizza’s topped with Tomato Puree, onions, tomatoes, ham & cheese
Tea: Tomato & Bacon Pasta Sauce with Spaghetti

Saturday – Lunch: Boiled Eggs & Soldiers, Fruit & Yoghurt
Tea: Celery & Potato Soup, Soda Bread followed by Fruit Salad

Sunday – Lunch: Gammon, Roast Potatoes, Carrots, Green Cabbage, Yorkshire Puddings & Gravy
Tea: Cheese & Crackers


Breakfasts are porridge, toast or yoghurt & fruit.


Snacks are Twinks, weetabix cake, fruit, yoghurt and I'll be baking some more during the week too.

Norman_Bean

Evening all

Here's me :

Monday: First ever Soup Day :j Leek and Potato
Tuesday: SC Pork and onion scraps and mash
Wednesday: Delia's veg shep pie
Thursday: Lamb chops with bubble and squeak
Friday: Pork chops and veg
Saturday: Tuna Fishcakes and lentils
Sunday: Spanish pork scraps

hmmm that's a lot of pork but I am using up stuff left in freezer so I don't have to spend much this month and I will be buying freezer pack from butcher beg March ...hope we're not oinking by end of the month

freakyogre

Monday - fish fingers, chips and peas - this may change as i'm off on the Tuesday, so may be out this night

Tuesday - sweet and sour chicken with rice/noodles

Wednesday - sausage casserole with cous cous

Thursday - pesto pasta with garlic bread

Friday - sticky lemon chicken with rice

Saturday - sweetcorn and spinach tortilla with potato wedges

Sunday - garlic prawns in coconut cream with rice

4 new recipes this week :eek: Monday may well be a takeaway or I may get a 'takeaway' from the supermarket instead.

vixtress

havent meal planned for ages and my purse is certainly feeling it!
will go from today, can only go until mid week next week as the kids will go to thir dads wed to fri and i dont know what i'll be doing.

thursday: left over hm thai cashew and lime chicken
friday: away
sat: roast chicken thighs, cabbage, mash, carrots, yorkies
sun, lunch: spag bol with extra veg for the kids (mine and friends 2) hm thai veg curry & rice for me and my friend.
dinner maybe steak fajitas for me and OH
mon: probably left overs
tues: lasagne (made from bol sauce)

have a good week

strawberry_laces

Monday - Spaghetti bolognese

Tuesday- chicken dish of some sort

Wednesday - steak and chips

Thursday - Sausage and mash and veg

Friday - Gammon

Saturday out for a meal and an Indian:j

Sunday - Roast beef

hotcookie101

Thanks for starting the thread :-)
Su 14th [FONT=&quot]Roast chicken with butternut squash spuds chorizo etc[/FONT]
[FONT=&quot]this makes the BEST EVER soup yum yum (and a scrummy FR/organic chicken)[/FONT]
Mo 15th soup & sandwich/chicken fajita/stroganoff/pie-very possibly this but with cooked leftover chicken
Tu 16th arroz con pollo (from economy gastronomy)
We 17th Spiced pork meatball pittas, harissa mayo and sweet pot wedges(from most recent delicious or good food mag, I can't remember) but possibly fish
Th 18th spag bol and salad
Fr 19th Steak, dauphinoise pots (in freezer-rachel allen bake recipe) and veg
sa-away for 4 days :beer:

stef240377

Hi all, Hasnt this time of week come round quick again?

Sun - Haggis, cabbage and mash

Mon - Stir fry

Tues - Meatballs and pasta with sauce

Weds - Veg stew

Thurs - Jacket pots with cheese

Fri - Jerk Chicken rice and peas

Sat - Egg and chips, beans and b&b

Lunches will be a combo of homemade soups, sandwiches, wraps or noodles.Breakfasts will be cereals or toast. Over the weekend will be on a baking frenzy, getting some quiches made, muffins, trybakes and loaf cakes.

JillS_2

Once again a few postponements from last week's meal plan.

Breakfasts: mostly oats soaked in milk & blackberry juice with blackberries, poached egg one or two days (lovely eggs from neighbour's chickens)

Lunch: unplanned leftovers, soup from freezer, chicken & stuffing sandwich

Dinners:
Sat: lentil bolognaise
Sun: roast chicken, mushroom stuffing, bread sauce, peas, cabbage, roast parsnips & potatoes
Mon: liver & onions, green beans, saute pots
Tue: roast chicken meal again
Wed: escalopes of salmon with spinach & lemon sauce, rice
Thu: beef & veg pasties, carrots, spicy cabbage
Fri: bacon and mushroom quiche, coleslaw

Puddings & Treats: weetabix cake

Penny-Pincher!!

Hi Guys!

Trying to get back on track this week. We were supposed to be going away but not going till after funeral now, so this is our mealplan:

Sat-Chicken, Roasts, Yorkies Stuffing, Parsnip, Carrot/Swede Mash & Peas
Sun-Chilli, Wraps & Salad
Mon-Toad In Hole, Mash, Carrots & Cabbage
Tues-Quiche, Baked Potato & Salad
Wed-Chops, Small Roasties, Cabbage & Peas
Thurs-Burger, Chips & Beans
Fri-At friends
Sat-Steak, Colcannon, Corn On Cob & Peas
Sun-Shepherds Pie, Cabbage & Carrots

Have a good week.

PP
xx

Boodle

Hi everyone:) Hope you all have a good week x

Snacks are fresh or dried fruit, carrots, pecans, almonds or brazils. Puds are usually fruit or custard/cornflour puds if anything. The custard pots for the girls are thick cornflour-custard pud made up and poured into ex-yog pots, covered and kept in fridge - this week I'm making them with half apple juice/half almond milk.

Saturday - B: Cereal or porridge with fruit. L: Out visiting. T: Veg burgers in sesame buns. Apple custard pot for girls. S: Carrots, olives, gherkins, peanuts, almonds, popcorn.

Sunday - B: Cereal or porridge with fruit. L: Nutloaf, veg, potatoes and gravy. T: Jam sandwich, crisps and lemon cake. S: Bubble and squeak.

Monday - B: Fig, cinnamon and maple syrup muffins. L: Bubble and squeak. T: Pink pate on crackers/toast/sarnie. S: Beans on toast with salad and coleslaw

Tuesday - B: Pancakes with soaked apricots and raisins. L: Avocado salad sandwich. Apple custard pot for girls. T&S: Fusilli with mixed beans and veg.

Wednesday - B: Fig, cinnamon and maple syrup muffins. L: Fusilli with mixed bean salad. T&S: Cauli soup with garlic bread.

Thursday - B: Cereal or porridge with fruit. L: Pink pate on toast. Apple custard pot for girls. T&S: HM pizza with florida salad.

Friday - B: Fig, cinnamon and maple syrup muffins. L: Pancakes with baked beans and spinach. T: Yeast extract on toast, raisins and banana smoothie. S: Veg korma or malayan, bombay potatoes and salad.