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Blackberries

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  • Trinny
    Trinny Posts: 625 Forumite
    500 Posts
    Hello

    I would make crumble or pie filling - but add something else to it - say stewed apple. As long as you stew them they should be ok.

    You could probably make blackberry wine - but again i would expect that the blackberrys need to be fresher.

    Trin
    "Not everything that COUNTS can be counted; and not everything that can be counted COUNTS"
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  • thriftlady wrote: »
    I'd make jam or jelly. The flavour might not be at its best by now but they'll taste of something. Perhaps the best thing to do is to make blackberry whisky. There's a recipe somewhere on here (failing that google). Basically it is just blackberries, sugar and whisky left in a large jar until Christmas.

    I like to idea of using the blaclkberries in drink for Christmas but do think they would go with Cider? if so any idea of recipe/

    Thanks

    CC
  • This has probably been discussed before, but I cant find any posts on it. just been blackberry picking along a lane where we live. have washed them and bagged them up. I am assuming I can freeze them ok?? and also if I want to use them for say a crumble or something, do I have to defrost them first? sorry if its a stupid question, but I havent really bothered doing this sort of thing before! thanks :D
    LBM: April 2009 - honest debt figure: Secured: £0.00!! (paid back april 2017) unsecured: £53117.48 (roughly):eek: back with CCCS starting again:(
  • looby-loo_2
    looby-loo_2 Posts: 1,566 Forumite
    Hi, good for you. Free food and free exercise

    Yes you can freeze them. I usually place them on a baking tray and pop them in the freezer overnight. Next day they will all have frozen individually so you can bag them up and then just dip in and use as many as you need.

    You don't really need that many. Do you have access to cooking apples? A neighbour perhaps? I peel and slice 2 or 3 cooking apples and really only need a handful, 20 maybe, of blackberries to go with them to flavour a crumble. A little sugar to taste.

    And no you don't need to defrost them first for a crumble
    Doing voluntary work overseas for as long as it takes .......
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  • Hi,

    thanks for the quick reply. Just have one more question, if you can help! I have got a bag of red grapes that will be going off soon and I dont really wanna throw them away, any ideas as to what I could do with these? thanks again! x:D
    LBM: April 2009 - honest debt figure: Secured: £0.00!! (paid back april 2017) unsecured: £53117.48 (roughly):eek: back with CCCS starting again:(
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi,

    thanks for the quick reply. Just have one more question, if you can help! I have got a bag of red grapes that will be going off soon and I dont really wanna throw them away, any ideas as to what I could do with these? thanks again! x:D

    Try these threads:

    what can i do with a bagful of grapes?

    Freezing Grapes???

    Pink
  • Hi,

    I have got lots of blackberries but dont know what to do with them!!!!:confused:

    Any ideas??
  • tanith
    tanith Posts: 8,091 Forumite
    Part of the Furniture Combo Breaker
    Bramble Jelly is always a good one... blackberry and apple pies, there are lots of things,
    #6 of the SKI-ers Club :j

    "All that is necessary for evil to triumph is for good men to do nothing" Edmund Burke
  • I have a lovely idea -

    12 oz blackberries

    Simmer until just soft but not collapsing in a pan.

    Add 1 tsp cornflour, slaked in a little water and 1 tablesp sugar. Stir in and thicken

    Serve over stewed apple
  • mandi
    mandi Posts: 11,932 Forumite
    Part of the Furniture Combo Breaker Stoptober Survivor
    Im not sure about recipies, but make sure you soak them in water before you use them to get any maggots out :)
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