ellemm wrote: »
Kezlou - I made Banana bread yesterday too-using bananas from the freezer. Whenever I have one or two left at the end of the week and they are a bit soft (I don't like them like that) I put them into the freezer then take out as needed for the banana cake.
I also like to add some sultanas and a few chopped walnuts - lovely:p
Curlytop40 wrote: »
Hi ellemm, do you freeze tham in their skins or without?
If you plan to get a place via 'clearing'
Lower your band & save £1,000s
Past-best-before health food etc