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Making my own butter! (merged)
Comments
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Well done! Homemade butter is lovely. I make mine in my kitchen aid, it's much easier than shaking for 20 minutes!
Next time though, don't waste the buttermilk. I squeeze most of it out into a bowl before rinsing the butter, then I use the buttermilk to make scones with, and any left over gets given to the dog for a treat.0 -
Wow I never thought of making butter! I've got some double cream in the fridge and was wondering what to do with it
I'm going to use the electric whisk though, I have no strength in my arms at all, i'm a wimp :rotfl:
:heart: Think happy & you'll be happy :heart:
I :heart2: my doggies
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Oh and by the way, well done, I would love to have go at this, my Mum just brought me 2 huge tubs of double cream both down to 5p each, unfortunatly one ended up on the kitchen floor (sob!).
The other was used to make a beautiful potato, cheese, ham and mushroom gratin which I costed at 40p and has lasted 2 dinners for me and my hubby.
Would have done the butter with the other but it was not to be.
I will defo try this with my little boy when he is old enough to be amazed by it. Thanks for sharing x0 -
Well done you - must try it now .....
Could I make it in the kenwood chef ?Sealed pot challenge 822
Jan - £176.66 :j0 -
I can remember doing that at school all of 41 years ago!!!
Brilliant idea!
OystercatcherDecluttering, 20 mins / day Jan 2024 2/20 -
dawnybabes wrote: »Could I make it in the kenwood chef ?
Yes. I use my kitchen aid to make mine with the whisk attachment.0 -
Hi to all
Firstly, yes my arm was killing me and yes I am popular with the boys :rotfl:
Darcyvuqua - The butter came out all soft and squidgy so it was easy to squeeze out all the buttermilk into a tub which I did actually give to my dog and then washed it under running cold water to get the rest out as apparantly this can make it turn rancid.
Skint Student Nurse - Don't know how long it will last but probably at least a week I guess - will monitor and smell it every day :rotfl:
Have heard that you can make it in a Kenwood or similar, think it's just a matter of shaking it so enough air can get into it.
Am still smiling now, can't believe how easy it was!
MWA0 -
Don't forget that you can freeze the butter, so if you've made loads cos you've got hold of lots of reduced price cream, just divide it up into usable portions.0
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So can you use an electric hand whisk then?
I hope you can as they are less than £4 in Argos.0 -
Amazing. I had no idea you could do this. Thanks for sharing.0
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