Quick Questions on ANYTHING part 2. Please read first post for links to other threads

glitter03

Thankyou!

mardatha

I've got some great recipes for the OH low-carb diabetic diet, and we could really do with trying them. Unfortunately they are from a girl who cooks with a microwave...and I don't.
Is there anywhere that will convert the times to a normal oven ? Ie
20 mins on full power
8 mins on half power
Please ?!

zippychick

Hi Maradatha

Can you give us an example of a recipe? I would just guess and use my initiative to be honest.... I know that's not what you were looking for....

Zip

mardatha

Havent got any initiative left, it died along with my brain cells ! Is ok , somebody helped me thanks pet x

zippychick

Ah just seen you started a thread

Fag_ash_lil

There is an index of recipes here :

http://forums.moneysavingexpert.com/showthread.html?p=8736367#post8736367

terri x

glitter03

Excellent, thanks

Gettingtherequickly

What's the difference? Will be making fudge as Christmas gifts, but don't know what the difference between them is?

Thanks guys

babyshoes

Condensed milk is the one you want for fudge, it has a lot of added sugar and is insanely sweet (and yummy!). It has a slightly thicker consistency than evaporated milk.

Evaporated milk doesn't have any added sugar, but is naturally a bit sweet. It is closest in taste to a combination of cream and sterilised milk, and can be used instead of cream in some dishes.

alwaysonthego_2

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