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Making crisps!
Comments
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I think Sainsbury's still do them.
Doubt you'd be able to get the same at home - usually 'spring onion flavour' is made up of lots of, ah, unusual ingredients!0 -
magentacafc wrote:Hello all :wave:
I love spring onion crisps. Love them. M&S used to sell big 100g bags which were gorgeous, but they seem to have stopped doing them. The only place I can find them are in the multipack bags in Morrisons with prawn cocktail & beef & onion. Does anybody know anywhere else that sells them?
Failing that, is there ANY way I could make some that were just as tasty as the shop ones? I've done salted crisps before but I don't know how on earth I would get the spring onion flavour?? Any help appreciated!
i used to love the M&S spring onion crisp, yum.
funny thing is that i hate spring onions, or onions 0 -
Would sticking some spring onions into a dehydrator so it turns into powder that you could sprinkle onto plain crisps work?
"A baby will make love stronger, days shorter, nights longer, bankroll smaller, home happier, clothes shabbier, the past forgotten, and the future worth living for."
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Does anyone have a recipe for home-made crisps? Ideally...healthy ones, but that taste just like Walkers!0
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Hi
That Gillian McKeith on You are What u Eat made healthy crisps on last weeks episode but sorry i did not catch the recipe.0 -
bigspender2 wrote:Hi
That Gillian McKeith on You are What u Eat made healthy crisps on last weeks episode but sorry i did not catch the recipe.
She used sweet potatoes and parsnips with hers, used a potato peeler to shave slices off, then put on a tray with a drizzle of oil and put them into the oven until they went crispy. Could do the same with potatoes, not sure how they turn out, but could be nice!!!!0 -
Sounds nice! Give it a go.:cool: DFW Nerd Club member 023...DFD 9.2.2007 :cool::heartpuls married 21 6 08 :A Angel babies' birth dates 3.10.08 * 4.3.11 * 11.11.11 * 17.3.12 * 2.7.12 :heart2: My live baby's birth date 22 7 09 :heart2: I'm due another baby at the end of July 2014! :j
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jamie oliver does apple ones which are yummy
slice eating apples very thinly and bake in a low oven for ages lol
he recommends doing the same with parsnip ,carrot,beetroot etc
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I sometimes buy root vegetable crisps but they are so expensive (but nice). I will have a go at making my own now:beer:became debt free December 060
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thanks for all your tips, guys!
I got my potatoes thinly sliced and ready to go in the oven right now!
wish me luck ( not sure how hot the oven has to be tho!)0
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