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Remoska cookers (merged)
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I'm SO excited, I've just won a Remoska on ebay
I've been dipping in and out of this thread over the months and as there's just me and DD aged 3, I resent putting my huge 90cm wide oven on for dinner, I can't wait for it to come.
But in the meantime, I'll read through all 101 pages of this thread0 -
I'm SO excited, I've just won a Remoska on ebay
I've been dipping in and out of this thread over the months and as there's just me and DD aged 3, I resent putting my huge 90cm wide oven on for dinner, I can't wait for it to come.
But in the meantime, I'll read through all 101 pages of this thread
That's brilliant, I'm sure the remoska will be great for you and your DD. I started at the beginning of the pages and copied and pasted all the tips and ideas I wanted to remember and put them all in a folder on my pc.0 -
gairlochgal wrote: »Lovely easy meal tonight - picking up on a comment someone made on the thread about using foil parcels.
I did some roast veg (potato, onion, carrot, sweet potato) and then on top a foil parcel with a chicken breast wrapped in a rasher, a thinly sliced giant mushroom, juice of a lemon and a squeeze of lazy coriander from a tube. was about 35 mins in all and really delicious.
I think this is my favourite type of meal in the Remoska, just throw it all in and you've got your whole meal in one pot.0 -
shortlegs52 wrote: »Maybe, but I don't go to the butchers for a loaf.
There's more than one place to shop.
If you can't find the information on here...
LOOK SOMEWHERE ELSE!0 -
shortlegs52 wrote: »0
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Thanks Mudgekin - what I've liked about this thread (and all other OS ones) is that people are kind, friendly and non-judgemental, even if you ask a really silly question. Long may it continue :beer:0
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Thank you for your post Shortlegs. I am so glad that the MSE regulars usually come through which is why I usually post here, it tends to be what most people do, is to post a question for the advice of the lovely folks here. Perhaps I would rather ask here where I know people are friendly and have tons of experience. Block caps is rather rude you know.
Mathew 5. 10-120 -
gairlochgal wrote: »Lovely easy meal tonight - picking up on a comment someone made on the thread about using foil parcels.
I did some roast veg (potato, onion, carrot, sweet potato) and then on top a foil parcel with a chicken breast wrapped in a rasher, a thinly sliced giant mushroom, juice of a lemon and a squeeze of lazy coriander from a tube. was about 35 mins in all and really delicious.
That sounds lovely. And I must have missed the suggestion about foil parcels.... I don't really like my veg to be soaked in meat/fish juices so this sounds like a fab idea for me - thanks! :T0 -
Thank you for your post Shortlegs. I am so glad that the MSE regulars usually come through which is why I usually post here, it tends to be what most people do, is to post a question for the advice of the lovely folks here. Perhaps I would rather ask here where I know people are friendly and have tons of experience. Block caps is rather rude you know.
Interestingly of the last ten pages on this forum, approx 50% of the messages are from just five people...0 -
Have you considered that these 5 people have had their Remoska's for a while and are in a good position to be able to help the rest of us?
I know I have had lots of useful help and advice from various people on this thread since buying my Moska.0
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