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Old style MoneySaving
Archives for November 2007
Discussion List
Is this a silly question???
Hello everyone, I have a potentially silly question to ask but i know if anyone knows the answer, you guuys will!! Basically i am making a lovely sticky guiness pudding this weekend - sounds wrong but tastes oh so right - thank you Mr Rimmer! http://www.bbc.co.uk/food/recipes/database/stickyguinnesspuddin_85658.shtml…
OS Friday 2nd November 2007
Hi, this is the Daily Thread for Friday 2nd November 2007. This is an “over the garden fence” type thread where we chat about everything OS and maybe a little bit more. It’s a great, inspiring and motivating thread we start each day to discuss what we’re going to do today or what we’ve achieved already. Everyone’s welcome,…
help in need of ideas/recipes!!
hi have kindly been given some sea trout(which i have ideas for), whole duck + duck breasts and 2 partridge. dont have a clue what to do with them really and as we are totally skint this week thought we would be as well to use them and have something totally different for tea!!!! any help/ideas will be grately recieved!!!…
old style hoover?
Probably like many others, I have laminate flooring all downstairs and have carpet upstairs. I mop the floors when ever i remember, but i remember by nan having a push hoover, not electrical, but it had rollers and it would sweep the carpet. Does anyone know what i'm on about? do they still sell these?
Bread maker advice
Thanks for the link, Penny. I'll merge this thread to it to keep all the answers together...(hope I'm not disturbing any fun...)
Ground rice?
I had to buy some ground rice to use in a recipe. It's not something I've ever used before and the smallest pack I could get was 500g :eek: :eek: - I only needed to use a tiny amount.:mad: So now I'm stuck with about 495g of the stuff and no idea what to do with it:confused: :confused: Has anyone got any recipes so that I…
The Grocery game
Hi,I did a search but nothing came up,sorry if its been posted before. I came across this web site and thought it might be useful to everyone who is trying to reduce food costs. www.thegrocerygame.co.uk
I cant stop buying food (it is getting ridiculous)
I really need to start getting this food shopping thing under control so i am hoping you lovely ladies and gents will give me some ideas. I have a budget of £50 per week for me and my children aged 14 13 4 and 2 (and every other week my boyfriend is here for 3 days), i need for this to cover everything from food to…
Which cut of pork to use?
I am having a Bonfire on Saturday and have decided to provide hot pork rolls with stuffing/sauce/gravy as the snack. I want crackling (!) and i want to cook the pork slowly so that it is kind of shredable. Am i better off using loin, leg or shoulder for this?
Using up leftovers
Article The little article above has really challenged me; I generally don't like leftovers (although I'll shred chicken or beef/lamb and use it in stirfries or curries etc). I can't seem to get into the habit of using all our veg each week (I don't buy huge amounts but clearly I buy too much) and it ends up in the compost…
OS Thursday 1 nov 2007
Hi, this is the Daily Thread for 1st November 2007. This is an “over the garden fence” type thread where we chat about everything OS and maybe a little bit more. It’s a great, inspiring and motivating thread we start each day to discuss what we’re going to do today or what we’ve achieved already. Everyone’s welcome, please…
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