Vegan Storecupboard Challenge 2024

leftatthetrafficlights

Dinner tonight was cabbage, red beans and rice. It's one of my favourites - dirt cheap, tastes so much better than the sum of it's parts and done within 30 mins! 🙌😁 

leftatthetrafficlights

Dinner tonight was mushroom and walnut mince bolognese with a rocket, broccoli sprouts, pomegranate, watermelon and strawberry salad with balsamic and the remaining butterbean puree.

leftatthetrafficlights

The full food inventory is nearly completed - I've just got the freezers and the herbs, spices and stocks to do now (along with household and toiletries but the food one is most important!) so I'm planning on doing those tomorrow then getting a menu plan sorted. I'm going to decide on three meals plus one UFO per week as I always cook more and have leftovers - hopefully that will be the best way to do it but I'll see how it goes. I'll keep the inventories updated so that I don't need to do this again! 😉

Tonight's dinner was dark speckled lentils, harissa roasted cauliflower, rocket, broccoli sprouts, black grapes and pomegranate salad. There's enough leftovers for dh's lunch tomorrow too 😁 

~FlowerPot~

gosh LATTLs your meals look delicious and healthy and I love the fuit mixed in.

I am inspired!!!

Flowers x

leftatthetrafficlights

@~FlowerPot~ - thank you! 😁 I love fruit in salads, it really elevates them and adds lots of colour and freshness to the plate 😁

Today I've made an onion, carrot, cabbage, barberry and quinoa sautè which I'm serving with purple sweet potato, lemon chickpeas (chickpeas cooked in stock, lemons, lemon verbena and thyme) and a rocket, broccoli sprouts, pomegranate and black grape salad. 

I'll post a piccie when I serve it 😁

leftatthetrafficlights

As promised...

leftatthetrafficlights

Tonight's dinner was cavolo nero and tomato sautè; spaghetti squash; calabrese; apple, beetroot and pear 'rice'; red lentils cooked in random sauces; chickpeas in lemon verbena and thyme; rocket, broccoli sprouts, black grapes and pomegranate salad; and hommous. Very lovely and dh even enjoyed the cavolo nero!🙌😂

~FlowerPot~

looks and sounds delicious x

leftatthetrafficlights

Thanks @~FlowerPot~, it was lovely! 😁 

Tonight's dinner is aduki bean ans butternut squash sautè, purple sweet potato, mashed swede and carrots and parsnips in maple and dijon dressing. 

I'll post a piccie once I dish up 😁

leftatthetrafficlights

As promised 😁 it was delicious!! 😋