The All New Bang on Trend Cookbook Challenge 2018

caronc

Pea and ham soup - comfort in a bowl:)

Nelski

caronc wrote: »

Pea and ham soup - comfort in a bowl:)

My thoughts exactly with a crusty loaf

caronc

Nelski wrote: »

My thoughts exactly with a crusty loaf

And lots of butter:D

Pollycat

caronc wrote: »

Pea and ham soup - comfort in a bowl:)

Nelski wrote: »

My thoughts exactly with a crusty loaf

caronc wrote: »

And lots of butter:D

And mint sauce (which might be a regional thing).

caronc

Pollycat wrote: »

And mint sauce (which might be a regional thing).

Oh not had that before, only added to fresh (frozen) pea soup.

ScotinLondon

:We tried a new recipe today! YAY! :T :j

Mary Berry's panang chicken stir fry but we did a veggie version
https://www.bbc.co.uk/food/recipes/panang_chicken_stir-fry_00869

It was lovely and spicy...even DH enjoyed it!

Think that we will be trying this one again...:j

debtfreeforlife

A new recipe for me today too - 'shepherdess pie' from Aine Carlin's Keep it Vegan delicious, it takes a while to prepare but does four portions. This will definitely become a staple in my house!

caronc

These both sounds really tasty, I make a Shepherdess pie using brown or green lentils (though not vegan as I use dairy in the mash) does this use these or something else?

Nelski

Pollycat wrote: »

And mint sauce (which might be a regional thing).

I put mint sauce with loads of foods even a roast beef dinner love the stuff so no doubt it will feature in the soup too

Yeah scotinlondon and debtfreeforlife they both sound gorgeous ...more to add to the veggie file caronc

caronc

Nelski wrote: »

...more to add to the veggie file caronc

Yep it's growing hugely - shame nephew and his gf aren't getting on hugely well at the moment....... Still I'm not adverse to new veggie options for myself:D