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Vegetarian Christmas

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  • cloey
    cloey Posts: 116 Forumite
    This is the first year i'm actually making christmas dinner myself, normally we go to my folks. But first year of married life, and we've ended up having a couple of friends aswell, one of whom is a "vegetarian", she eats fish but since i'm making dinner and i hate fish she's having something else.

    I was thinking of a nut roast, or what i make for myself alot a carmelised onion and feta tart (just premade pastry with stuff on top). I was vegetarian for about 7 years before i met my OH but I would just eat a massive plate of vegetables. If you're looking for something easy tesco had a fair selection of vegetarian christmas meal things, nut roasts, quorn roasts and the like.

    :)
  • VfM4meplse
    VfM4meplse Posts: 34,269 Forumite
    10,000 Posts Combo Breaker I've been Money Tipped!
    It may not sound festive but I am salivating at the thought of a good vegan curry for Christmas lunch. Miles tastier than anything that could come out of an oven.
    Value-for-money-for-me-puhleeze!

    "No man is worth, crawling on the earth"- adapted from Bob Crewe and Bob Gaudio

    Hope is not a strategy :D...A child is for life, not just 18 years....Don't get me started on the NHS, because you won't win...I love chaz-ing!
  • vbites have started doing meat free pigs in blankets, you can get them in holland and barrets or order from vbites website. This is my first meat free christmas too, my partner's Dad makes a lovely parsnip nut roast so I am going to steal the recipe for that.
  • Im a vegan but you could easily adapt most meals. In previous years my favs have been stuffed butternut squash with walnuts, cannellini beans and thyme/ Roasted squash, cranberry, walnut and mango puff pastry parcels/ Vbites Meat-Free Celebration Roast (obviously the lazy option!).
  • If you're eating with others who are eating turkey, something that goes well with all the trimmings. I did a leek gratin from Dennis cotters cookery book one year. I'm not a vegetarian, but was in the past and have had other vegetarians join us. It's nice to have a separate special dish to replace the turkey. But bear in mind, if you're trying to cook a turkey at the same time you'll need to edge in a bit of space in the oven.
  • REEN
    REEN Posts: 547 Forumite
    500 Posts Third Anniversary Combo Breaker
    Stuffed peppers are nice and colourful. You can use any nutmeat recipe for the stuffing.
  • candygirl
    candygirl Posts: 29,455 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    I think we're having a veggie indian buffet, with a couple of curries n rices, naans, chutneys, samosas n bhajis:p I can't stand nut roasts, and quorn, so usually have this! In the past we used to go to the indian restaurant on xmas day, but funds are tight this year;)
    "You can't stop the waves, but you can learn to surf"

    (Kabat-Zinn 2004):D:D:D
  • pipkin71
    pipkin71 Posts: 21,821 Forumite
    candygirl wrote: »
    I think we're having a veggie indian buffet, with a couple of curries n rices, naans, chutneys, samosas n bhajis:p I can't stand nut roasts, and quorn, so usually have this! In the past we used to go to the indian restaurant on xmas day, but funds are tight this year;)

    Most quorn products taste the same so, although I do have a few I don't tend to eat as much.

    We do make a lot of vegetable curries, plus they can be made in advance, freeing up oven space.

    Sounds like your Christmas meal will be delicious :)
    There is something delicious about writing the first words of a story. You never quite know where they'll take you - Beatrix Potter
  • pipkin71
    pipkin71 Posts: 21,821 Forumite
    If you're eating with others who are eating turkey, something that goes well with all the trimmings. I did a leek gratin from Dennis cotters cookery book one year. I'm not a vegetarian, but was in the past and have had other vegetarians join us. It's nice to have a separate special dish to replace the turkey. But bear in mind, if you're trying to cook a turkey at the same time you'll need to edge in a bit of space in the oven.

    Leek gratin sounds lovely but unfortunately, dairy is off the menu so no cheese or cream.

    A good point about space. I've got a halogen, slow cooker and the oven but they will all be in use.

    Thank you for your suggestion :)
    There is something delicious about writing the first words of a story. You never quite know where they'll take you - Beatrix Potter
  • HappyMJ
    HappyMJ Posts: 21,115 Forumite
    10,000 Posts Combo Breaker
    pipkin71 wrote: »
    Leek gratin sounds lovely but unfortunately, dairy is off the menu so no cheese or cream.

    A good point about space. I've got a halogen, slow cooker and the oven but they will all be in use.

    Thank you for your suggestion :)

    Use non dairy alternatives.
    :footie:
    :p Regular savers earn 6% interest (HSBC, First Direct, M&S) :p Loans cost 2.9% per year (Nationwide) = FREE money. :p
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