April 'Take Your Lunch to Work' Challenge.

Wantobeasaver

2/18-pasta salad, made with a variety of off and ends from the cupboards/fridge!

cheexy

Checking in with Day 03/18 here

scotmumof3

#7 today was quorn salad sandwich.

milliemummy

7/20 as DS2 is bringing lunch in for me....veggie spring roll from a wonderful Chinatown bakery..not had one for ages and can't wait!!

koselur

Glad to see I'm not the only one using up leftovers!!

Brought in leftover blue cheese pasta on Tuesday (recipe here: http://www.bbcgoodfood.com/recipes/3004/blue-cheese-pasta - I used a bit more stilton and added broccoli). It reheated in the microwave surprisingly well.

Had some salad bits languishing in the fridge so made a big batch of cous cous with feta, pesto, celery, cucumber & rocket which I had yesterday, am currently eating today, and will do me for tomorrow too!

So 4 for me so far! (Will be 5 as long as I don't forget to bring it tomorrow).

cheexy

Day 04/18 here

koselur

5/15 for me today

scotmumof3

Day #8 for me today was a roll with quorn and salad.

marmiterulesok

Plain yogurt and a banana today.

snowfox

I'm up to day 6/19 after this week. Nothing too exciting really, I had mainly sandwiches and soup.

I've got some falafel and wraps in for next week, so hopefully I can make lunch a bit more interesting.