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Does mash potato reheat well?

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  • thriftlady wrote: »
    I'd eat it Skysky;) Microwaving will be fine although personally I'd fry it up so that it goes all crispy and brown. :drool:

    That's what I'd do, too, topped with a poached egg :D As this has fallen from the front page of OS, I'll add it to the existing thread to give you more ideas.

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
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