Tesco Discussion Chats & Grabbits 11+

fourp

pictures after the event please Happy Chappy .

robpw2

HappyChappy84 wrote: »

Ketchup! I don't like mustard, horrible stuff!:(

unless its homemade your Very Naughty lol ... thinks of all the sugar and salt ketchup is not good

caz2703

jumblejack wrote: »

Today's dealtastic email is selling this:



Breville Antony Worrall Thompson Intelligent Food Processor - Kitchen Essential
Release Your Inner Chef - Chop, Blend, Puree, Mix, Slice, Whisk, Crush!


Great for making butter....

I hear they're rebranding this to Ready, Steady, Crook

nerfdad

first post so please be gentle
cadbury snow bites 100g only 30p barcode ends 8525
also 6 finist crackers only £3.75 down from£15 barcode ends 731
Been lurking for a bit but have not seen anyone mention these on here.

Westvleteren

fourp wrote: »

Percy is no more .

:T At least now we will be able to congratulate the winner now that it will definitely one of us

Just a chicken omelette for me with some whoopsied sliced chicken.

dcon_blue

HappyChappy84 wrote: »

The hardest thing I do is get out of bed. However I need to take my recycling to T's late, do some tidying up and I dug out the clippers last night to give myself a hair cut so a busy day for me.:(

Nail clippers or hair clippers :eek:

jumblejack

Snap-ant wrote: »

Very quick & easy Spotted !!!!!! using suet

100g S F Flour
50gs Atora suet
50gs sugar
100gs sultanas
1 egg - beaten
4 spoons of milk

Mix all together with a spoon in your 8p glass casserole dish with lid.
Stick in microwave for 5 minutes

Done - ladle golden syrup on top

I wish I had a microwave. It would have to be micro to go in my kitchen!!

I used to do no.2 cakes in a microwave.....

2oz of EVERYTHING: sugar, butter & sr flour and 1 egg

Cook for 2 mins in microwave. Easy peasy. Serves 4. Tastes like a steamed sponge.

Endless variations too:

*Substitute 1/2 oz of flour for cocoa for choc sponge.
*Pop syrup at the bottom of yer bowl before adding the mix for syrup sponge.
*Add coffee granules with the flour for coffee cake (could also add walnuts or crushed nuts)
*Add dried fruit
*Add lemon zest to the mix then drizzle with sugar and lemon juice whilst hot n steaming.
*Add dessicated coconut to the mix then smear top with warm jam and sprinkle with more coconut for a school dinners type pud.

Etc etc.

Love your recipe though. Wish I could fit one in my kitchen

OldBear

Hi all, just a quick pop in from work to thank Snap-ant for making her decision to change the quiz to private. I, like Caz, have changed my mind from last night.

I looked on to see today's scores (normally play when I get home) and could not believe 22 seconds. I know some of the guys, including myself, can be pretty fast, but that's ridiculous. :eek:

Will be popping into Mr T's on the way home, C*ln*y H&tch, to see if they still have any Guinness with the cuff-links. :beer:
Will also check out the eggs and post my findings.

Fourp - nice to have you getting a chance to post.

Anyways, back to the grind.

OB

Brodie_mummy

http://www.mirror.co.uk/news/top-stories/2012/01/10/x-factor-finalist-kerry-mcgregor-s-funeral-being-held-today-115875-23692592/

Wee shame thoughts are with her family.
however there is a single on sale with proceeds going to charity
http://www.facebook.com/l.php?u=http%3A%2F%2Fitunes.apple.com%2Fgb%2Falbum%2Ffreedom-2-single%2Fid394394286&h=DAQEOqwer

dcon_blue

jumblejack wrote: »

I wish I had a microwave. It would have to be micro to go in my kitchen!!

I used to do no.2 cakes in a microwave.....

2oz of EVERYTHING: sugar, butter & sr flour and 1 egg

Cook for 2 mins in microwave. Easy peasy. Serves 4. Tastes like a steamed sponge.

Endless variations too:

*Substitute 1/2 oz of flour for cocoa for choc sponge.
*Pop syrup at the bottom of yer bowl before adding the mix for syrup sponge.
*Add coffee granules with the flour for coffee cake (could also add walnuts or crushed nuts)
*Add dried fruit
*Add lemon zest to the mix then drizzle with sugar and lemon juice whilst hot n steaming.
*Add dessicated coconut to the mix then smear top with warm jam and sprinkle with more coconut for a school dinners type pud.

Etc etc.

Love your recipe though. Wish I could fit one in my kitchen

Yum ... yum ... yum ... yum ... yum ... yum