sauces and dressings recipes please

mirry

Hi everyone, as I recently posted I have found out I have an intollerence to yeast. I am following the diet but am finding it very bland and boring without my usual gravy/ketchup/soy sauce and vinegars.

Basically I would like any sauce or dressing recipes that do NOT have the following in them ......
cheese/vinegar/yeast

many thanks

squeaky

I'll leave you to filter out the undesirable ingredients

Sauces:
- Bolognaise sauce?
- Bread Sauce
- Cooking without ready made sauces
- Coronation sauce?
- Egg/caper/lemon sauce?
- Getting Saucy
- Moonshine sauce
- Pesto, has anyone made their own?
- Pesto - Help ideas needed to use up hm pesto
- Sweet and sour?
- Tomato - Making Jars of Tomato Sauces?
- Tomato sauce (ketchup)
- Worcester sauce

natlie

basic pasta sauce

1 onion chopped finely
1 clove garlic
1 teaspoon herbs
1 tin tomatoes/jar of passata
1 tsp tom puree

fry onion and garlic until soft add herbs, puree and tomatoes cook for 15 mins

this can be a base for pasta you can add veg of choice it can also be used as a pizza sauce or for a casserole



Cranberry Sauce
12oz fresh cranberries
zest and juice 3 oranges
3.5 oz brown sugar
1 tbsp water

put it all in the pan cook for 45 mins on a low heat - stir constantly do not allow to burn

Aioli (non yeast version)

3 egg yolks squished
cream 4 tablespoons
lemon juice
salt
and garlic (at least 1 clove)

mash together with pestle and motar or blend add parsley

Nat
xxx

DebtphobicDeirdre

Comton's gravy salt from Morrisons is just cornflour,caramel and salt. It makes lovely brown gravy even without the meat juices you are meant to add. I'm a recent convert- I wouldn't go back to Bisto now as its full of nasties.

lynzpower

completely agree with comptons gravy salt deqidre- we had it last night and my oh my its gorgous!

What aobut sauces made from creme fraiche?can you have those? You could do honey & mustanrd, pepper etc