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pork chops
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Excellent! Im going to use the texas barbecue sauce recipe for my spare ribs!! Anyone know what Catsup is though??
Jo xx#KiamaHouse0 -
Is it Tabasco? Or could it be a weird spelling of Ketchup??????
Laughing at my ancient signature...voodoobaby now 10 years old:eek:0 -
Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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Wow, so many recipes, I wonder if the site was designed for Homer Simpson
SueThe mind is like a parachute, it works best when open0 -
hi i have two pork chops for dinner and dont know what to do with them any ideas or it will chop chips and peas again thanksi cant slow down i wont be waiting for you i cant stop now because im dancing0
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Grate some cheese and mix it with some wholegrain mustard. Grill both sides of the chops and then top them with the mixture and grill again until melted.
Serve with new potatoes and salad.de do-do-do, de dar-dar-dar
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Make a sauce with soy sauce/honey/garlic, fry the chops until browned, fry an onion, add the sauce and cook through for 20 minutes. Serve over rice. Tinned fruit like pineapple or peach would also be nice in it.The ability of skinny old ladies to carry huge loads is phenomenal. An ant can carry one hundred times its own weight, but there is no known limit to the lifting power of the average tiny eighty-year-old Spanish peasant grandmother.0
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Pork chops, mashed spud, sweetcorn and loads of gravy...yummyyy
Pork chops coated in BBQ sauce then grilled - serve with potato salad (fast salad - nuke small potatoes for about 5 or 6 minutes then toss with cesear dressing)
Pork chops grilled with honey and mustard - jacket spuds with potato scooped out then mashed with cheese - put back in shell then grilled with a lil cheese on top -
Oh I am hungry now :O)The smallest deed is greater than the grandest intention ~ Anonymous0 -
Brown them quickly in a pan, put them in a roasting tin, cover with gravy and a sliced onion. Bake in the oven on low/medium for a couple of hours until the meat goes soft.
Serve with mash :drool:Just run, run and keep on running!0 -
I can't find pork chops like I used to eat as a child. We did live in the Fylde then, but all the same they are always tough now.0
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