We'd like to remind Forumites to please avoid political debate on the Forum... Read More »
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
What can i make with some turkey steaks tonight?
Options
bigmomma051204
Posts: 1,776 Forumite
Hi all
I have some fresh turkey steaks which are out of date today so need to use them up. Am always at a bit of a loss what to do with turkey.. dont know why but i am!! I usually either do stir fry with them or do them in breadcrumbs (fried tut tut!)...... any ideas of what else i could do with them tonight? I have most of the "usual" cupboard staples
I have some fresh turkey steaks which are out of date today so need to use them up. Am always at a bit of a loss what to do with turkey.. dont know why but i am!! I usually either do stir fry with them or do them in breadcrumbs (fried tut tut!)...... any ideas of what else i could do with them tonight? I have most of the "usual" cupboard staples
Baldrick, does it have to be this way? Our valued friendship ending with me cutting you up into strips and telling the prince that you walked over a very sharp cattle grid in an extremely heavy hat?
0
Comments
-
This...?
One tin of tomatoes flung into the liquidiser with a couple of teaspoonfuls of cornflour, one chicken stock cube, about a cup of either white wine or water, a teaspoon on mixed herbs, a teaspoon of sugar and some salt and pepper. (I actually often add a bit of tomato paste as well. Whoosh it all together and pour over your crumbed breasts. Top with grated cheese.
Easy peasy.
Cook at the equivalent of 180 degrees C for about 30 minutes.Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
0 -
Turkey curry?Try to be a rainbow in someone's cloud.0
-
curry or stirfry hmm:xmastree:Is loving life right now,yes I am a soppy fool who believes in the simple things in life :xmastree:0
-
I like to grill them and serve them up with a nice dollop of gravy, pots, yorkies and veg for a mini 'roast'. mmmm.
Also cut them up to go in risottos, and have cut them into strips and threaded along skewers (going in and out if you see what I mean, so you get a long wiggly kebab) and grill.Cash not ash from January 2nd 2011: £2565.:j
OU student: A103 , A215 , A316 all done. Currently A230 all leading to an English Literature degree.
Any advice given is as an individual, not as a representative of my firm.0 -
Hi all - i have 4 turkey steaks to which are use by 10th (today!) ... which wouldnt be a problem usually as there are normall 3 of us but my little boy went to my parents to stay the night yesterday and they have decided he should stay for another few days 0ver hols (yay!) So 4 steaks for me and OH is far too much. I was just going to breadcrumb and shallow fry a steak each for us for tea today but what can i do with the other 2 steaks??? Any ideas for something i could then freeze and reheat straight from frozen when needed? A kind of mini-batch cook??
Baldrick, does it have to be this way? Our valued friendship ending with me cutting you up into strips and telling the prince that you walked over a very sharp cattle grid in an extremely heavy hat?0 -
I don't get turkey steaks very often, only if they are reduced! Last ones I had I used in curry 0
-
only get them every now and then from morrisons as part of their 3 for £10 deal. Usually shop in Tesco's who dont ever have turkey as part of their 3 4 £10 so fancied a change!
Baldrick, does it have to be this way? Our valued friendship ending with me cutting you up into strips and telling the prince that you walked over a very sharp cattle grid in an extremely heavy hat?0 -
oh was going to ask as well, am i okay to cook something with them then freeze? Cos they are "use by" today so am i cutting it too fine? Or am i being silly lol?!Baldrick, does it have to be this way? Our valued friendship ending with me cutting you up into strips and telling the prince that you walked over a very sharp cattle grid in an extremely heavy hat?0
-
I would cook something with them and freeze them, i have also usually made them into a curry0
-
Stir fry, curry, drizzled with lemon juice, olive oil, seasalt , and black pepper, and lightly grilled, or pan fried.0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 350.9K Banking & Borrowing
- 253.1K Reduce Debt & Boost Income
- 453.5K Spending & Discounts
- 243.9K Work, Benefits & Business
- 598.7K Mortgages, Homes & Bills
- 176.9K Life & Family
- 257.2K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.1K Discuss & Feedback
- 37.6K Read-Only Boards