Sick after eating in restaurant

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I recently had a meal in a restaurant and was violently sick two hours after leaving the restaurant. All I had eaten that day was porridge for breakfast and a couple of biscuits. The meal consisted of oysters, rare steak in a cheeses and mushroom sauce and tiramisu. Does anyone have any advice what I should do.
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  • crystaltipps
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    Don't go back!

    Seriously though, if you think that there are hygeine issues that caused your illness, call the relevant local Environmental Health dept. They will investigate for definite, if they get a few complaints but if people don't let them know they won't other than routine visits.
    ;) "Facts do not cease to exist because they are ignored." Aldous Huxley. ;)
  • bungle4by4
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    it takes 48 to 72 hours for food poisoning i think mate.

    think 2 to 3 days ago ?
  • zppp
    zppp Posts: 2,476 Forumite
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    italiastar wrote: »
    All I had eaten that day was porridge for breakfast and a couple of biscuits. The meal consisted of oysters, rare steak in a cheeses and mushroom sauce and tiramisu.

    The answer may lie in the above - I must say a bit of a random cocktail of rich food in the reataurant vs a few biscuits and porridge.
    Best Regards

    zppp :)

  • shaun_from_Africa
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    it takes 48 to 72 hours for food poisoning i think mate.

    The first symptoms (usually vomiting) can often occur within an hour of eating.

    http://www.nhs.uk/Conditions/Food-poisoning/Pages/Symptoms.aspx
  • Mankysteve
    Mankysteve Posts: 4,257 Forumite
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    Food poiaing can be quick as its a reaction to chimicals realsed by certain bacteria and can not be removed by cooking. Food bugs can take 24-48 due to the need for bacteria/virus build up. As others have said contact Environmental health they'll investigate.

    It is a lot of rich food to eat on fairly empty stomach.
  • robpw2
    robpw2 Posts: 14,044 Forumite
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    you could be allergic to oysters , they make me incredibly sick


    Slimming world start 28/01/2012 starting weight 21st 2.5lb current weight 17st 9-total loss 3st 7.5lb
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  • italiastar
    italiastar Posts: 1,448 Forumite
    edited 18 December 2010 at 12:10AM
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    Thank you for the replies - I agree about the richness of the food, but I normally don't have any issues like this, and wondered what to do. I've eaten oysters many times before, without a problem - out of what I ate, these were the least of my suspicions as they were some of the best I've every eaten. I thought it could be a bug, but after 24 hours of refaining from food, I managed to start eating normally without a problem.
  • paddyrg
    paddyrg Posts: 13,543 Forumite
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    Your word against theirs,I guess, and with shellfish you're really inviting trouble... For me it's mussels and prawns...I just can't ever eat them again! hope you're feeling a bit brighter now, if you think it's poor handling then all the public health for advice, or maybe just tell the manager you believe you had a bad oyster at his place, see if he offers you a freebie meal to keep your business in the future. Maybe there was a trainee that night who needs extra tuition or something, the manager needs to know though before her can decide what to do about it!
  • wealdroam
    wealdroam Posts: 19,181 Forumite
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    OP, have you spoken to a doctor?
  • italiastar
    italiastar Posts: 1,448 Forumite
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    wealdroam wrote: »
    OP, have you spoken to a doctor?

    No - I wouldn't have been able to get an appointment for a day or so, possibly next week and as I said the symptoms have largely gone now - should I have gone to a doctor as an emergency the following day - i don't think it was one.
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