Evening buffet/food

maggie111

Torry_Quine wrote: »

(presume you mean a soft roll as opposed to what we call a roll or rowie here).

Mmm, not had a rowie in a long time!!

Lexxi

I'm so hungry now!
My venue said that the bacon and sausage butties go down very well because they're so easy to eat when you've been drinking and they're a good filler without going to the expense of a buffet, less mess and leftovers too.
It depends on your guests, what do you think they would want (within reason)? Mine love a buffet, our evening venue we can cater ourselves so eveyone is getting involved and most will still be pigging out despite eating a 3 course meal!

shellsuit

Wedding at 11.30am, eating meal at 2pm and evening buffet at 9pm.

Buffet will be hot, things like cheese and bacon potato skins, chinese spring rolls, indian nibbles, home made onion rings, garlic bread, potato wedges etc...

We're having just under 40 for the meal and a lot of people are coming to just the evening, so we will have to have some food for them.

frannyann

Stop with the food talk, I am blinking starving now!! LOL