MealPlans WB 29 March 2010

mummy2jack

Hello all :wave:

Here is ours..... starting from today

Fri - HM Mushroom soup & Warm bread

Sat - HM Pork & mushroom curry with brown rice and Naan bread

Sun - Chicken, Roast potato's, veg and Gravy

Mon - HM Chicken & Bacon Lasagne with Salad & Garlic bread *Use up chicken from sunday*

Tues - Cheese & potato pie with Coleslaw and salad

Weds - Liver, Sausage and onion casserole served with veg

Thurs - HM Fish pie

Fri - HM Chicken Chasseur served with veg


Lunches:
Beans on toast
Egg on toast
Ham sandwiches
Cheese sandwiches
Chicken sandwiches
Any left overs from the day before


Snacks & Treats
HM Cakes & biscuits
Yoghurt's

Kadeeae

Sandy71- Oh please do post, the more the merrier, and for those of us feeling a bit challenged week to week new/different ideas are most welcome!

lizbob wrote: »

Hi Can I join in?

Welcome !:hello: And what I said to Sandy

guccigoo

hi im joining this thread as well:)

last nite was left over thai green curry

friday sausage and onion casserole with crusty bread

saturday pizza's and garlic bread and coleslaw

sunday prob pork chops, roast pots and veg

monday beef stroganoff and rice

tuesday chicken pies with pots and veg

wednesday bacon and peas rissotto.

misscousinitt

Hi All - another month gone already, can't beleive how quick its going!

This week we are having/had:

Thurs: HM Rissotto - using LO Chicken and Ham, some lurking leeks etc...
Fri: HM Swede & Potato Topped Fish Pie & veggies
Sat: Outdoor or Indoor BBQ! Friends coming over. HM Spicy Chicken Kebabs in Pitta Breads, Burgers in Ciabatta Bread Buns, Salad & Garlic Bread
Sun: Carvery Meal out of OH's Birthday (posh restaurant closed on Sunday!!!)
Mon: HM Spag Bol
Tues: HM Seafood Paella
Wed: Out for posh meal!!!!

Lunches will be wraps/sandwiches, tinned soup or hummous on toast.

No new recipes this week as going out twice!!!! Might try Nile Perch at the posh restaurant on Wed!

Have a good week all.

A

x

Hippeechiq

mummy2jack wrote: »

HM Pork & mushroom curry with brown rice and Naan bread

Hi Everyone

I joined today and this is my first post, so forgive me if it's wrong

Like the sound of the above meal mummy2jack and was just wondering if you'd be kind enough to share the recipe?

kunekune

Here, I have two teaching-free weeks and won't have to go into the office. So I need lunches as well. The children are at school Mon-Thurs and on Friday we head up to Edinburgh (by train) for a week. No meal plan that week, heehee. Restaurants and easy stuff (we're renting a flat).

Tonight: pasta & veg in cheese sauce, crumbed pork loin chops for the adults
Saturday: fish soup (haddock, squid, prawns) with hm foccaccia
Sunday: lasagne (veg version for DD, meat version for other people), salad
Monday: spicy pork mince & noodle dish for grown ups, cauldron mushroom burgers & beans for children
Tuesday: baked haddock loin with a crumb topping, roast cherry tomatoes, new potatoes & salad
Wednesday: baked risotto with various veges in it, plus chicken thighs in a spicy marinade for the meat eaters
Thursday: meatballs & spaghetti (just the tomato sauce for DD)
Friday: on train to Edinburgh (via Carlisle, not the East Coast route). Packed lunch involving sandwiches and some hm flapjack. Dinner at granny's.

My weekday lunches are: open turkey sandwich with salad and cranberry sauce; pasta with pesto & salad; hm tomato soup with cheese on toast; stir-fried veg in oyster sauce with noodles.

tracyk

Another week heavy on the spuds because we still have half a sack left!

Saturday – Cheese & Potato Pie, HM coleslaw, boiled eggs & salad

Sunday – Chicken Dinner – roasties, mash, broccoli, carrots & parsnips, gravy

Monday – Chicken curry, Bombay potatoes & naan with sour cream

Tuesday – Cheese & potato soup with HM bread. Potato wedges with beans

Wednesday – Meatballs & spaghetti

Thursday – Fish fingers, mash & beans

Friday – Cheese omelette, Dauphinoise potatoes & salad


Have a good week all x

Kadeeae

Welcome to guccigoo & Hippeechiq :hello:

mummy2jack

Hippeechiq wrote: »

Hi Everyone

I joined today and this is my first post, so forgive me if it's wrong

Like the sound of the above meal mummy2jack and was just wondering if you'd be kind enough to share the recipe?

Hi Hippeechiq

If I am honest I have never cooked Pork and Mushroom curry before
I found some chopped pork in the back of my freezer and I want to use my left over mushrooms up from today so thought that instead of doing my normal chicken curry I would use up the Pork instead.
Anyway here is the recipe I normally use..
http://www.jamieoliver.com/foodwise/article-view.php?id=1837

Hippeechiq

Thanks for that mummy2jack..... I admire your honesty

Apart from the omission of 1 Tablespoon of Fish Sauce - which I really didn't like the sound of but actually didn't taste of much at all except salt - it's identical to a recipe for Thai Green Chicken Curry that I found on the net last week and tried out for the first time this week, and which was divine by the way.

Oh, and thanks for the welcome Kadeeae :wave: