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MealPlans WB 30th November 2009
Penny-Pincher!!
Posts: 8,325 Forumite
Hi Guys!
Wow...time is going past so quickly!
This week we have:
Mon-Sausage Cassarole (Onions/Peppers/Peas/Beans Etc) & Baked Spud
Tues-Quiche, New Pots & Roasted Veg Or Salad
Wed-Shepherds Pie, Cabbage & Carrots
Thurs-Pizza (reduced to 49p) & Salad
Fri-Indian Take-Away With Friends
Sat-At Family's (Probably Buffet Style-Hams/Cheeses/Breads/Salads Etc)
Sun-Chicken, Stuffing, Roasties, Yorkies, Sprouts, Carrots & Peas
Have a good week.
PP
xx
Wow...time is going past so quickly!
This week we have:
Mon-Sausage Cassarole (Onions/Peppers/Peas/Beans Etc) & Baked Spud
Tues-Quiche, New Pots & Roasted Veg Or Salad
Wed-Shepherds Pie, Cabbage & Carrots
Thurs-Pizza (reduced to 49p) & Salad
Fri-Indian Take-Away With Friends
Sat-At Family's (Probably Buffet Style-Hams/Cheeses/Breads/Salads Etc)
Sun-Chicken, Stuffing, Roasties, Yorkies, Sprouts, Carrots & Peas
Have a good week.
PP
xx
To repeat what others have said, requires education, to challenge it,
requires brains!
FEB GC/DIESEL £200/4 WEEKS
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Comments
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Good morning & thank you PP for starting the thread
This week we are having:
Monday: Spaghetti Bolognaise
Tuesday: Sausage Pasta
Wednesday: Mixed Veg Soup, Flatbreads, Apple Pie & Custard/Ice Cream
Thursday: Pasta Bake
Friday: Meatballs & Spaghetti
Saturday: Beans on Toast or Help Yourself Night
Sunday: Potato Hash & Yorkies
There's quite a few pasta meals as I have lots to use up. I chop/grate lots of veggies (peppers, carrots, green beans, celery, squash) into most of the meals to both stretch them out to feed 6 and to get more veg into the children
Breakfasts are toast, porridge, weetabix, fruit & yoghurt.
Lunches are soup, sandwiches, pate & toast, things on toast & any leftovers.
Snacks are a few crisps, yoghurts, toast, cinnamon french toast, flapjacks, chocolate cake & things from the lunch menu. I'll also be making various muffins as I'm starting to experiment with them now thanks to some great ideas on here :T
Have a good week.0 -
Our meal plan this week is
Thurs - HM Lasagna
Fri - HM Tomato Soup
Sat - At family event (picky party things)
Sun - At family for tea (Sunday Dinner) -
Mon - Lentil Soup
Tues - Turkey Casserole
Wed - HM Fajitas (kids) / Enchiladas (me & oh)
I do the grocery challenge and have 2 quid left until Monday, but we have everything in. We at oh parents for a family do on Saturday and the kids are sleeping over and we being invited up for tea, so it will be beans on toast, sandwiches etc for dinners and cereal for breakfast.
Hope everyone has a nice week.0 -
Aw jeez I just typed half of this out and managed to delete it :rolleyes:
Ok - I hoped you all had a good week and have another good one
This week:
DD has tea, we have dinner. Snacks and afters are usually fresh or dried fruit, DD sometimes has soya yoghurt, ground rice pud or semolina. Baby has porridge or ground rice for breakfast, then whatever veg/potatoes DD is having, or bread and fruit, or a banana. Dh always takes flakes and a banana for breakfast at work, along with whatever soup I have made or a sandwich (usually peanut butter and jam or lettuce, or organic cheese) with a yoghurt and apple for his lunch.
Saturday
B: Branflakes with dried mixed berries, sunflower seeds and almonds
L: Farmhouse scones
T: Mixed bean stew and quinoa
Mixed bean chilli with greens and garlic flatbread
Sunday
B: Vanilla french toast and coffee
L: Mushroom puff pie, veggies, steamed potatoes and gravy. Followed by ground rice pud or fruit and Swedish glace.
T: Peanut butter and lettuce sandwiches, marmite sandwiches, crisps and squidgy chocolate cupcakes.
Supper: Crudites with mustard dip, and olives
Monday
B: Pear muffins
L: Tomato soup and toast
T: Mini pizza
Half and half pizza (organic cheddar/mushroom) and wedges
Tuesday
B: Branflakes with dreid mixed berries, sunflower seeds and almonds
L: Veg and lentil soup
T &
Sausage roll (cooked mushroom-mush thickened with oats, flavourings added, shaped and wrapped in leftover puff pastry from Sunday and baked - that's the plan anyway
), beans, greens and mashed potatoes
Wednesday
B: Pear muffins
L: Spring roll-style baked wraps
T &
Pasta Napolitana with greens
Thursday
B: Porridge with maple syrup and walnuts
L: Veg and lentil soup
T &
Orzotto
Friday
B: Pear muffins
L: Veg and lentil soup
T &
Savoury rissoles, HM oven chips and marrowfat peas. Love and compassion to all x0 -
Yikes - is it really that time of the week again? :eek:
This week I've got:
Friday -
I'm out with friends all day and have no idea what's happening or what time I'll be home. I'll either have something to eat while I'm out or treat myself to takeaway pizza when I get home (using a money-off voucher, of course! :cool:)
Saturday - butternut squash, chorizo and chickpea stew
Sunday - haddock, prawn and tomato soup/stew, with hm olive bread
Monday - aubergine and chorizo pasta bake
Tuesday - mince beef pie (from the freezer) with veg of some sort
Wednesday - turkey, bacon and boursin pie with veg of some sort
Late edit:
No, hang on, Thursday is evening class night - I won't have time to make curry. So I'll do:
Thursday - something from the freezer
Friday - turkey and aubergine curry (possibly with hm naan bread if I get round to it / can be bothered :rolleyes:)
I'll make some soup over the weekend for lunches, or take leftovers from the previous night's dinner. Breakfast will mostly be porridge with fruit, as that's my current favourite.
Back after a very long break!0 -
Here is the master sketch of the menu plan - vegetables will be added as & when depending on garden and freezer, and any desserts depending on DH's scales readings....
Today was: prawns in pernod (thanks to Millie2008) with couscous, broccoli and beetroot salad
Friday: kale mash with smoked sausage (hope it doesn't rain too much as I have to harvest the kale from end of the garden)
Saturday: tortilla beany bake
Sunday: HM pizza with sardines
Monday: pasta with lemony meatballs
Tuesday: in town for the day, including dentist visit. Dinner will be split pea soup made at the weekend
Wednesday: ayam pangang (Indonesian chicken) with rice and coconut vegetables
Thursday: beetroot, herring and apple salad
Friday: pumpkin risotto
Saturday: fish pie with spinach/mash topping
Sunday: brown rice, roast vegetables, cheese sauce
Have a good week, everyone!"Remember that many of the things you have now you could once only dream of" - Epicurus0 -
Friday - going out with work for a meal, so i'm having chicken goujon things to start and scampi for main
Saturday - i'm going to see my brother and sister, so we'll have to think of something! Got an indian meal from the supermarket
Sunday - [STRIKE]roast chicken breast with potatoes, carrot, swede, parsnips and homemade stuffing balls
[/STRIKE] chicken kiev with carrot and swede mash and roast potatoes
Monday - [STRIKE]bubble and squeak[/STRIKE] still a kind of bubble and squeak using the mash, potatoes and some stuffing balls
Tuesday - [STRIKE]meatballs in tomato sauce with spaghetti[/STRIKE] going out for a chinese and then to the cinema
Wednesday - sausages with peppers/onion and polenta chips
Thursday - stuffed pepper with cous cous and potato wedges
Friday - [STRIKE]omelette with potato wedges[/STRIKE] sausage pasta bake with spinach - making tonight as took sausages out of freezer on Wednesday, but then bought some more, so will need to use these quicker (they're cheaper so fine for this recipe, whereas the ones I have for Wednesday are nicer for eating on their own!!)
Saturday - sausage pasta bake with spinach
Sunday - [STRIKE]pasta with chicken and boursin sauce[/STRIKE] really not sure...! Possibly the same as tonight (kiev) but will decide then. It will be something I have in anyway
I've had to change quite a bit as the chicken I was going to be using is trapped in a freezer (don't ask!)
I made some vegetable curry pasties during the week so I will take those for my lunch during the week and have also made some lemon sponge cakes (mini loaves!) as well.Grocery challenge - Nov: £52/£100
0 -
Sun - roast beef with trimmings
Mon - chicken and mushroom pie and oven chips
Tues - fish pie with peas (packet of beef, mash and peas for OH)
Weds - Veg paella
Thurs - jacket spuds with whatever fillings are demanded, spag, beans n cheese
Fri - chicken fajitas
Sat - oven chips and summat out the freezer.:j Was married 2nd october 2009 to the most wonderful man possible:j
DD 1994, DS 1996 AND DS 1997
Lost 3st 5lb with Slimming world so far!!0 -
Heres mine, slightly over the week in length as trying to think ahead
fri-wild mushroom risotto
sat-lamb stew-with carrots and swede, baked spuds
sun-roast duck, spuds, parsnips, cavolo nero (yorkies?)
mo-Duck noodle soup? Duck stir fry with rice
tu-lasagne garlic bread and salad
wed-oriental style fish with rice
thu-chilli and baked spud, sour cream and cheese
Fri-chickpea and chorizo stew, wild rice
sa-STEAK NIGHT
su-roast (chicken? pork belly) not sure0 -
Didn't see the thread started yet, if so - please merge!

SUN- "All Day Breakfast" - to be cooked by BH ;-)
MON- Baked Chicken Thighs / Herbed & Steamed New Potatoes / Veg
TUE- HM Extra Meaty Slow Cooker Chilli / Crusty Roll
WED- Leftover Chicken / Garden Salad
THU- Leftover Chilli / Crusty Roll
FRI- Egg / Chips / Peas (we don't do beans)
SAT- Out or Takeaway
Hope everyone has a lovely (& warm!) weekend!
0
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