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What to do with leftover duck
Comments
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We had a duck yesterday - it was lovely and there's loads of meat left. Whenever I've tried to use cold duck meat in the past, it's always tasted slightly odd, a bit fatty and with a weird aftertaste even when reheated. Can anyone suggest how I get round this?
Than you0 -
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Or slice and reheat in gravy with some pure orange juice in it xI will save my tesco £1 savings stamps this year! .......so far = £50 (full card#1)
Card #2 £6. I will not be skint at Chistmas this year!
Total £560 -
Thank you, I love hoisin sauce so that sounds like a great idea!0
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Or heat it in a sweet and sour sauce - I love sweet and sour duck... That has made me want it now but we will have to make do with sweet and sour turkey! lolPutting these winter preps here so I don't forget!
Curtain pole installed in the living room
Paint curtain pole
Window quilts for landing window & french door
Add shrink film to the kitchen door & insulate
Insulate front door
Bubble wrap windows & french door
Wash front door curtain
Blind for the bathroom
Find wrist warmers & the wool socks!
Wash heated throws
Wash duvet & wool blankets
Buy vest tops to go under clothes and PJs
Buy nets for bathroom and kitchen
Buy or make blind for kitchen0 -
ive merged this with our leftover duck thread
these may also help
Zip
Duck for christmas dinner help
Cooking a whole duck
What to do with duck stock?
Leftover duck
Duck breasts
Duck eggsA little nonsense now and then is relished by the wisest men :cool:
Norn Iron club member #3800
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