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***** Aldi super six offers *****
Comments
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tessie_bear wrote: »have these changed today does anyone know ? i have lost track
thanx tess
Changover is tomorrow - although we are still waiting for the new offers to leak.0 -
Thanks to AT1 on Hotdeals.
Super 6 from 8th May 2014
59p
Baby Plum Tomatoes 250g
Baby Corn 135g
Salad Potatos 1kg
Rhubarb 400g
Funsize Pears 8 pack
Chestnut Mushrooms 250g0 -
I can predict a mushroom-y weekend
Baby corn for the freezer for me, so handy for stir-frys!Value-for-money-for-me-puhleeze!
"No man is worth, crawling on the earth"- adapted from Bob Crewe and Bob Gaudio
Hope is not a strategy...A child is for life, not just 18 years....Don't get me started on the NHS, because you won't win...I love chaz-ing!0 -
thankyou for posting...bit better this time loving the rhubarb for crumblesonwards and upwards0
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Never really got the hang of rhubarb....is there any way of cooking it that doesn't involve a stack of sugar?tessie_bear wrote: »thankyou for posting...bit better this time loving the rhubarb for crumbles Value-for-money-for-me-puhleeze!
"No man is worth, crawling on the earth"- adapted from Bob Crewe and Bob Gaudio
Hope is not a strategy...A child is for life, not just 18 years....Don't get me started on the NHS, because you won't win...I love chaz-ing!0 -
Yes. Add it to savoury dish near end, no need for separate sugar.VfM4meplse wrote: »Never really got the hang of rhubarb....is there any way of cooking it that doesn't involve a stack of sugar?
And the sugar in the crumble's crumble is enough - no need for it in the rhubarb layer (technically that does involve sugar - but not as much or as sweet as you think).
Growing our own so you can pick it when ripe also helps.
Yes you usually want a complementary ingredient and texture to counter the sourness but there is no need to double-dose the sugar.0 -
I use artificial sweetener with mine and it tastes the same as sugar. Only one pack left last night
, about to stew it and have with Greek yogurt for brekkie :T. A positive attitude may not solve all your problems, but it will annoy enough people to make it worth the effort
Mortgage Balance = £0
"Do what others won't early in life so you can do what others can't later in life"0 -
noticed home bargains selling packs of truvia (stevia leaf) sweetener which is really expensive normally but by far the best sweetener imho
as a) natural not chemical and b) tastes more like the real thing.
I would add this near the end of cooking the rhubarb. HTH0 -
VfM4meplse wrote: »Never really got the hang of rhubarb....is there any way of cooking it that doesn't involve a stack of sugar?
in a word no....imo... might be worth trying sweetener i think you can put in a bit of bicarb like they did in the war so used less sugaronwards and upwards0
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