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MealPlans WB 16th March 2009

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  • Boodle
    Boodle Posts: 1,050 Forumite
    1,000 Posts Combo Breaker
    Aw you are all very kind. Truth of it is, if I didn't plan for lunches/breakfasts/snacks etc as ewll as dinners then I would be useless and would flounder about the kitchen complaining there was nothing in despite full cupboards :o Besides, I like meal planning - I think about food a lot :D
    Love and compassion to all x
  • dorry_2
    dorry_2 Posts: 1,427 Forumite
    Boodle wrote: »
    Aw you are all very kind. Truth of it is, if I didn't plan for lunches/breakfasts/snacks etc as ewll as dinners then I would be useless and would flounder about the kitchen complaining there was nothing in despite full cupboards :o Besides, I like meal planning - I think about food a lot :D


    haha, thats why i meal plan as well, if i didn't i just wouldn't cook and anyway i love making lists:D think i have some sort of listmania obsession:eek:
    'If you judge people, you have no time to love them'
    Mother Teresa :D
  • Penelope_Penguin
    Penelope_Penguin Posts: 17,242 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker I've been Money Tipped!
    Here's mine:

    Sunday – HM vegetable soup, garlic hearthbreads, cheese, fruit
    roast FR chicken, roast potatoes, roasted HG parsnips, HG sweetcorn, Yorkshire puddings, gravy; steamed apple and mincemeat sponge with custard

    Monday – prawn and pineapple Thai curry, noodles, salad

    Tuesday – tartiflette made with HM Berkshire pig bacon, peas and sweetcorn

    Wednesday – lamb casserole with dumplings and veg

    Thursday – Jamie’s pasta, pesto and mozarella

    Friday – roasted vegetable lasagne, salad, garlic bread

    Saturday – HM chicken liver pate, bread, pickles, fruit
    steak and chips (from the local beef box)

    There are buns and a cake in. I'm baking bread rolls, loaves and chocolate chip and nut cookies tomorrow.

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • angelnikki
    angelnikki Posts: 892 Forumite
    Sun - tuna lasagne, salad

    Mon - Spanish baked eggs, chips

    Tue - chilli, mash, peas

    Wed - Chinese chicken fried rice

    Thu - red lentil koftas, wraps, salad

    Fri - fish, chips, mushy peas

    Sat - cowboy casserole


    Nikki x
    :A
  • OrkneyStar
    OrkneyStar Posts: 7,025 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    angelnikki wrote: »
    Mon -Spanish baked eggs, chips
    Thu -red lentil koftas, wraps, salad
    newlywed wrote: »
    Sun: Smoked pork sausage with leek and butterbean bake and veg.
    Hiya,
    When either of you get a minute can you point me in the direction of either of the above recipes.....the lentil Koftas sound delish :), as does the leek and butterbean bake :).
    Thank you muchly!
    Ermutigung wirkt immer besser als Verurteilung.
    Encouragement always works better than judgement.

  • redmel1621
    redmel1621 Posts: 6,010 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    So, this is what we have left to pick from this month:)


    Meal Plans – March

    [strike]2[/strike] 1 x Lasagne
    [strike]1 x Pizza, Chips[/strike]
    [strike]1 x Pork Chops, Mash, Veg, Gravy[/strike]
    2 x Minted Lamb Casserole, Mash
    [strike]4[/strike] 3 x Spaghetti Bolognese
    [strike]2[/strike] 1 x Chicken Sweet n Sour, Rice
    [STRIKE]2[/STRIKE] 1 x Fajitas
    2 1 x Fish, Chips, Peas
    2 x Shepherds Pie
    [strike]2[/strike] 1 x Chicken Curry, Rice
    2 x Sausage Casserole, Mash
    [strike]1 x Sausage, Mash, Veg, Gravy[/strike]
    [strike]2[/strike] 1 x Pie, Mash, Veg, Gravy


    Mel x
    Unless someone like you cares a whole awful lot,
    Nothing is going to get better. It's not.
  • The usual Fri night adjustments have been made and next week's plan done. I do find myself making alterations, but still find menu planning for the month helps enormously.

    All breakfasts
    Me porridge or muesli/OH wholemeal toast.

    Weekday lunches
    Me HM soup, leftovers or sandwich from home/OH wholemeal ham & salad sandwich provided by school as he supervises lunch time.

    Dinner

    FRI (changed) OH and DGS M&S lattice pies & chips, me M&S moussaka and chips.

    SAT Lamb chops, potatoes, cabbage and carrots. DGSs favourite (he makes the mint sauce :rotfl: )

    SUN Sweet & sour chicken, rice and stir fried veggies. (postponed from Fri)

    MON Baked trout with HM herby wedges.

    TUES HM veggie soup of some kind with crusty bread.

    WED HM Chicken saag, rice and HM bombay aloo, with HM garlic bread.

    THURS Salmon in my George grill, new potatoes and green beans.

    FRI OH pizza and salad, me spanish omelette.

    As I always say "that's the plan ;) "
    Dor
  • champys
    champys Posts: 1,101 Forumite
    My favourite thread! Thanks for all your ideas. Here's my plan:

    today - maize chowder with red pepper & coriander, HM ciabatta rolls
    saturday - fake nasi goreng (made with mince, and macaroni instead of rice)
    sunday - HM pizza with sardines, lambs lettuce
    monday - oriental veal & mango dish on brown rice, mangetout
    tuesday - either Italian or Western fritatta (can't make up my mind), more lambs lettuce
    wednesday - ham jambalaya with rice, baked parsnips
    thursday - baked fish aux herbes, HM wedges, peas and carrots
    friday - tomato lentil soup
    saturday - tajine from freezer with couscous, carrot/celeriac salad
    sunday - mushroom/cheese ragout on tomato-macaroni

    wishing you all a good week and Bon Appetit!
    "Remember that many of the things you have now you could once only dream of" - Epicurus
  • angelnikki
    angelnikki Posts: 892 Forumite
    OrkneyStar wrote: »
    When either of you get a minute can you point me in the direction of either of the above recipes.....the lentil Koftas sound delish :), as does the leek and butterbean bake :).
    Thank you muchly!
    newlywed's leek and butterbean bake ;)

    Spanish baked eggs
    fry some chopped red onion, red pepper and chorizo (optional)
    add tomato puree and a tin of chopped tomatoes; simmer and then transfer to a baking dish
    using the back of a spoon, make wells in the mixture and carefully crack an egg into each
    bake for about 15 mins or until the eggs have set

    On Thursday; I've not decided yet :confused: but, I'm going to do either:


    red lentil koftas
    cook 1 cup red lentils in stock/water for about 25mins, or until all the liquid has been absorbed
    meanwhile, fry some finely chopped onion for 10 minutes, or until soft
    mix together the onion, cooked lentils and 1 tbsp curry powder
    using wet hands, shape into walnut sized balls
    fry for a few minutes and serve

    or

    red lentil balls (mercimek koftesi)
    cook 1 cup red lentils in 4 cups stock/water for 20 minutes
    add 1 cup bulgar wheat and cook for 2 minutes
    turn off the heat and allow to stand for 20 minutes
    meanwhile, fry some finely chopped onion for 10 minutes, or until soft
    mix all the ingredients together, adding some tomato puree, paprika and cumin
    using wet hands, shape into walnut sized balls and serve
    :A
  • fletch3163
    fletch3163 Posts: 900 Forumite
    Hello everyone

    Resounding success for me again last week, ate what it said on the tin:D . Shouldn't have needed much as I had most things in but I still managed to spend the normal amount. Note to self: must try harder

    This week will be (bold for shopping list):

    Sat - Thai green chicken, rice and naan
    Sun - HM Soup (F), Chicken Pie (F), Potatoes, carrots
    Mon - Extra special Chipolatas, mash, chutney
    Tues- Spaghetti Carbonara, garlic bread,
    Wed - Mince (F) and potatoes
    Thur - Baked potatoes, cheese, tuna
    Friday - Omelette & Salad

    Here's hoping..............
    Grocery Challenge M: £450/£425.08 A: £400/£:eek:.May -£400/£361 June £380/£230 (pages 18 & 27 explain)
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