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SC stew help for bloke please
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mrbadexample wrote:Now there's a lass that understands me.
Not how I normally would answer but thought you would understand me :rotfl:
Ang
xBCSC NO 400 -
Can we see a picture of the of the stew when you dish it up?£2 Coins Savings Club 2012 is £4
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NPFM 210 -
Rikki wrote:Can we see a picture of the of the stew when you dish it up?
If it isn't too embarrassing.If you lend someone a tenner and never see them again, it was probably worth it.0 -
£2 Coins Savings Club 2012 is £4
.............................NCFC member No: 00005.........
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NPFM 210 -
What's the difference?
And I might eat it out of the pot.If you lend someone a tenner and never see them again, it was probably worth it.0 -
What can I do with the leftovers? Will it be all right the day after?If you lend someone a tenner and never see them again, it was probably worth it.0
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yes they will ok next day - taste even better actually
Ang
xBCSC NO 400 -
I make a stew big enough to last two days. Or you could liquidise it an make it into a soup. You can freeze it.£2 Coins Savings Club 2012 is £4
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NPFM 210 -
Rikki wrote:Or you could liquidise it an make it into a soup.
No, I couldn't. :rolleyes: It's the limited kitchen thing.If you lend someone a tenner and never see them again, it was probably worth it.0 -
A stick blender is a wonderful thing, takes up very little room and Curry's do some for less than a fiver.
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