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Favourite bread recipes - what are yours?

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  • lbt_2
    lbt_2 Posts: 565 Forumite
    ethansmum wrote: »
    Please can you post the recipe for marmite bread,,,, PLEASE! :):)

    Hiya, I have just taken mine out of my MRFB and it looks amazing, and the house smells delicious - like Marmite on toast. We are going to try ours as the bread for old english sausage and cheese sandwiches tonight (not exactly a proper meal but I really wanted to try out the bread :D), but if there is any left tomorrow I think it will be good for cheese sandwiches.

    Here is the recipe - let me know how you get on:

    Marmite loaf:
    3 tsp Marmite
    1 tbsp hot water
    275ml cold water less 1tbsp
    2 tbsp oil
    450g soft grain strong white bread flour
    1/2 tsp salt
    1 1/2 tsp caster sugar
    1/2 tsp instant or fast-acting dried yeast

    Mix the marmite in the hot water.

    Add to breadmaker with the cold water.

    Add oil and half the flour

    Add salt and sugar, then rest of flour, then yeast on top.

    Turn bread maker on to basic white.

    Wait ... patiently of course (!!) before leaving it to cool then cutting.
  • Penelope_Penguin
    Penelope_Penguin Posts: 17,242 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker I've been Money Tipped!
    lbt wrote: »
    Would it be possible to post these recipes into a sticky thread that collates all the bread making recipes?

    Sadly, no :o I can change the title, though, and invite more favourite bread recipes :confused: How about that ;)

    You could also take a look at The Complete Bread Making Collection :D

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • lbt_2
    lbt_2 Posts: 565 Forumite
    Thank you, that would be great please Penny :)

    This book is fantastic and I would love to share the most successful recipes with everyone else.
  • Penelope_Penguin
    Penelope_Penguin Posts: 17,242 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker I've been Money Tipped!
    lbt wrote: »
    Thank you, that would be great please Penny :)

    This book is fantastic and I would love to share the most successful recipes with everyone else.

    It's done ;) One of my very favourite OS threads is here - Adventures with bread dough.

    Please remember not to post recipes directly from books - this contravenes copyright. If you've made your own alterations to recipes, that's OK :D

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • lbt_2
    lbt_2 Posts: 565 Forumite
    I MUST tell you all (all that like Marmite, that is), that the Marmite loaf was the best!! I will definitely be making it again :D
  • mum_of_4
    mum_of_4 Posts: 720 Forumite
    This thread is great - i've just tried the marmite loaf and it's all gone we ate some for breakfast and the rest went into luch boxes. I too have just tried to get the book at the library but there's a waiting list.

    I would really like to try bagels has anyone got a recipe and made them with success.
    Kind Regards
    Maz


    self sufficient - in veg and eggs from the allotment
  • rosieben
    rosieben Posts: 5,010 Forumite
    1,000 Posts Combo Breaker
    couple of bagel recipes here ;)
    ... don't throw the string away. You always need string! :D

    C.R.A.P.R.O.L.L.Z Head Sharpener
  • mum_of_4
    mum_of_4 Posts: 720 Forumite
    rosieben wrote: »
    couple of bagel recipes here ;)


    Thanks

    I just made a wholemeal loaf and the paddle is still in the bread and the bulk of the loaf seems ok but the top seems to amlost deflate to the touch so thinking maybe just air is this normal
    Kind Regards
    Maz


    self sufficient - in veg and eggs from the allotment
  • rosieben
    rosieben Posts: 5,010 Forumite
    1,000 Posts Combo Breaker
    could be just air yes, but I think the only way you'll know is to try it :) Is it a new recipe you tried?
    ... don't throw the string away. You always need string! :D

    C.R.A.P.R.O.L.L.Z Head Sharpener
  • lbt_2
    lbt_2 Posts: 565 Forumite
    If the loaf rises then collapses, it means there was too much yeast in it.
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