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runny yoghurt
Comments
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The batch I made yesterday is a bit runny, too
Maybe it';s the weather 
Penny. x:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
Ok so i made yoghurt in my Bomann electric yoghurt 900mls milk and 2 tablespoons of live yoghurt and 2 tbspns of dried skimmed milk power but after 8 hrs it`s still yummy and tastes like warm milk? where did i go wrong?0
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icecreamdogpark wrote: »Ok so i made yoghurt in my Bomann electric yoghurt 900mls milk and 2 tablespoons of live yoghurt and 2 tbspns of dried skimmed milk power but after 8 hrs it`s still yummy and tastes like warm milk? where did i go wrong?
Did you use UHT or fresh milk?:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
Fresh milk 0 -
icecreamdogpark wrote: » Fresh milk
OK, then! You need to scald fresh milk to kill all the bugs - if you didn't do that, then let it cool right down (so as not to kill the bugs in the yogurt you then added) that may be the reason for it not working.
I use whole UHT milk - no need to scald, and I add it to my Easiyo at ambient tmeperature :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
So can i scald it ?let it cool then add more yoghurt and back into the machine? Thanks so much 0
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As this has fallen frrom the front page of OS, I'll add it to the existing thread to see if you can find your answer there :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0
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