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Meyer Anolon Professional Cookware Warranty Sham
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I paid quite a bit of money for Meyer's so called "professional" range feeling secure in that a 10 year warranty was offered. After 5 years, 2 of my frying pans became totally "all-stick" so at my expense, I sent them back to Meyer. No joy there. They now state that the pans were overheated & should only be used on a low to medium heat. Browning meat seems not to be an option with Meyer. There are some decent manufacturers out there, so avoid dishonest Meyer products like the plague.:(0
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We have had the same problem with Anolon - despite being really careful with the pan (i.e. not high heat, not ever put under grill, always washed by hand), the non-stick started flaking off and we got the stock snotty response about using at too high heat and not cleaning the pan properly!! Will never buy Meyer again - it was expensive and much cheaper non-stick pans we have had lasted a lot longer.0
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Suffice to say worse pans I have ever had!No Matter what you do there will be critics.0
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Wish I saw this thread before buying Meyer. We also bought some so called quality pans and the non stick has worn off....have not tried to use the warranty and based on the views on this thread, it appears that there is little point in trying to use the warranty!0
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