Cake with 3 eggs?

arkonite_babe

mrbadexample wrote: »

Well...it is cooked, but there doesn't seem to be much air in it. I whisked it for ages, too. :rolleyes:

I don't tend to over whisk mine. I do it until just mixed and no more. You can whisk TOO much you know!

For easy recipes have you tried twinks hobnobs yet? or my snickerdoodles?
I think you'd like those, and they are easy to make as well.

arkonite_babe

Another thought has just occured to me............

When I've had a family size tub of yog to use up I use a cup as my standard measure for all the ingredients. You could try that in future?

If you us the family yog pot you'll nedd to split the mix into 2 tins, thats maybe why your cake neede a bit more cooking and was so high over the tin.

HTH

arkonite_babe

soz for the spelling, I wasout tonight not copis mentis ?sp?

mrbadexample

arkonite_babe wrote: »

Another thought has just occured to me............

When I've had a family size tub of yog to use up I use a cup as my standard measure for all the ingredients. You could try that in future?

If you us the family yog pot you'll nedd to split the mix into 2 tins, thats maybe why your cake neede a bit more cooking and was so high over the tin.

HTH

I weighed it all out as per Rikki's first recipe - 175g yoghurt. I ate the rest! Don't forget to factor in the slight drunkenness....:o :beer:

jaxxy00

mrbadexample wrote: »

You need a trip to Specsavers. That's Spaghetti! :rotfl:

:rotfl::rotfl::rotfl:

Oh well, least you got some cake left to yourself.

My excuse is im bunged up with cold/flu n not feeling too good so shouldnt have really been walking strange streets at this time of night, Sent me all a bit confused!!! So things may not have been what they seem, which is why i legged it. :eek:

Never too ill for slice of cake tho

peeedoffandskint

can he not just drive to get ingredients then we could all make $500 from crimestoppers

arkonite_babe

mrbadexample wrote: »

Don't forget to factor in the slight drunkenness....:o :beer:

S'ok, me too

littleredhen

mrbadexample wrote: »

Ta-daaa!



:j

any left??
had to go to bed - i couldn't cope with all the excitement:rotfl:

Rikki

mrbadexample wrote: »

Mmmmfffll...

Should it be a very dense cake? It does taste good, but I don't think you could eat a lot...even if you're me! :rotfl:

Cakes made with oil instead of butter are more dense. You can add baking power to the SR flour for a little more lift.

ceridwen

Thinks.....wonder if you've got any of that cake left Mr Bad Example? I seem to remember you were trying to tempt me into doing your housework the other day with offers of cake? Mind you......I come expensive you know.....you'd have to throw in a glass (or two) of wine with it.

Better get in quick you know....the diet starts next week:D