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Resourcefulness: The budgeter's friend

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Comments

  • foxgloves
    foxgloves Posts: 13,291 Forumite
    Part of the Furniture 10,000 Posts Photogenic Name Dropper
    @MissRikkiC - I use 200g wholemeal bread flour, 200g white bread flour, 2 tsp salt, 200g sourdough starter & about 250g water, depending on wetness of the starter.
    F
    2026's challenges: 1) To rebuild our Emergency Fund to at least £5k.
    2) To read 50 books (12/50) 3) The Re-Shrinking of Foxgloves 8.1kg/30kg
    Remember....if you have to put it on a credit card, extend your overdraft or take out a loan to buy whatever it is, you probably can't afford it, as that's not your money, it's somebody else's!
  • foxgloves
    foxgloves Posts: 13,291 Forumite
    Part of the Furniture 10,000 Posts Photogenic Name Dropper
    @MissRikkiC - No, I go for as little faff as possible & there's rarely sufficient fridge space to fit in my proving basket. I make up the dough early in my mixer, cover the bowl & leave it to develop for about 4 hours. Then I tip it out & do the stretching/folding, put it in the proving basket, prove it for 1 to 3 hours (usually somewhere in between depending on temperature). Then it goes onto a pre-buttered heated baking tray & into the oven. I pre-heat at Gas 7 & bake at Gas 6. I only make basic loaves though intend to experiment a bit more this year. They do vary a little because the starter jar is a natural thing, but we are happy with how they turn out. Tasty bread & makes fab toast.
    F
    2026's challenges: 1) To rebuild our Emergency Fund to at least £5k.
    2) To read 50 books (12/50) 3) The Re-Shrinking of Foxgloves 8.1kg/30kg
    Remember....if you have to put it on a credit card, extend your overdraft or take out a loan to buy whatever it is, you probably can't afford it, as that's not your money, it's somebody else's!
  • MissRikkiC
    MissRikkiC Posts: 1,409 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    Thanks for that! I might try your recipe this weekend and see how it fairs to mine!  Currently dunking mine into soup, it’s lovely. Just not risen enough is all. 
    Follow here for the daily life of an ADHD mum with 2 children and a new mortgage to pay

    https://forums.moneysavingexpert.com/discussion/6570879/life-in-our-forever-family-home-and-the-mortgage-that-came-with-it#latest
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