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Simple living in the country - back to basics

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  • Karmacat
    Karmacat Posts: 39,460 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    Ooh, missed you there KC! Lunch at home sounds good too 😊 We often congratulate ourselves on our thrifty endeavours by saying 'this would have cost £8.50 in [insert name of posh cafe we used to go to sometimes]' 😂😂 We decided this morning's egg and veggie sausage paninis and tea/coffee would have cost us at least £14 in the cafe 😂😂
    Excellent ⭐

    Kajikita - I think what you've said does indeed make sense - and I'm all for framing stuff in whatever way makes it work for you. I'm already wavering on Frugal September (having been out to both a restaurant and two cafes and it's only the 4th) so Sensible September sounds great 😁 
    I love this too: after all, the "Frugal" bit originally came from alliteration for February, didn't it, as well as "Frugalwoods"?  Sensible September sounds an excellent renaming :) 

    1.5 hours of scything done today, and I won't be doing anything else useful tonight. Gosh, it was lovely to come in to a nice curry, still hot in the haybox 😁😁 After 2 hours the green lentils weren't quite done, but after 4 they were. I've put a bit too much water in (I'm just experimenting here, no recipes) but we ate it anyway, Mr Cheery skimming off some of the liquid for a kind of curry soup. I brought it back up to the boil (which took less than 2 mins, it was still pretty hot) and have shoved it back in, probably til the morning. 
    I find it fascinating that you're actually using the haybox - I have a half made one upstairs, with a wooden frame, the body made from pieces of vinyl flooring, and some castoff insulation I begged from a skip years ago - nowhere near finished, though.  Brilliant to just use a crate!
    2023: the year I get to buy a car
  • Cheery_Daff
    Cheery_Daff Posts: 17,100 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    Good ideas there, LadyWithAPlan, and you've just reminded me I've not checked on yesterday's curry which is still in there! 😱
  • Cheery_Daff
    Cheery_Daff Posts: 17,100 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    OK, yesterday's curry is cold, but has a nicely well developed flavour. Still a bit too much liquid but I didn't put much in that would soak it up - green lentils soaked a bit but don't go mushy like red ones, mushrooms, frozen peas...

    Today's experiment is going to be another one of the 5 year old finds from the unpacked moving boxes 😱😂 A load of soya chunks (TVP).

     Theoretically they don't take that long anyway, but they might as well go in the haybox as not. I think I'd normally do them in a stew or something but since I've not had them for so long I can't remember what I used to do 😂 and since they're so old, I don't want to ruin anything else, so I'm just bunging them in with some stock and we'll see...
  • themadvix
    themadvix Posts: 8,696 Forumite
    Part of the Furniture 1,000 Posts Mortgage-free Glee! Photogenic
    Think the frozen peas and the mushrooms will have added to the liquid rather than absorbed any. Still, a good experiment and good flavour is excellent.

    @KajiKita, yup, totally get where you're coming from - if Sensible September works for you, then go for it. (Bizarrely, 'Sensible' makes me baulk and dig in against it, so I'm sticking with 'frugal (challenge) September!' I know it doesn't alliterate but it just gets me motivated!)
    Mortgage free 16/06/2023! £132,500 cleared in 11 years, 3 months and 7 days

    'Now is no time to think of what you do not have. Think of what you can do with what there is.' Ernest Hemingway


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