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Mealplans WB 3rd November 2007

124»

Comments

  • Hopefully a very low spend for me this week!

    Sunday - at my sisters for dinner
    Monday - at my neighbours for dinner
    Tuesday - at my friends for dinner
    Wednesday - Chicken Fahjitas
    Thursday - left over mince from freezer with spaghetti
    Friday - left over fish risotto from freezer
    Saturday - out for dinner at pub
  • vixtress
    vixtress Posts: 1,153 Forumite
    Part of the Furniture Combo Breaker
    :snow_laug good evening, its freezing here!

    i am very late this week and ive got to get back on track as my o.d seems to be sneaking up again and i cant seem to stop nipping into the supermarket!!
    it has to stop!

    sun: had pancake rolls, couldnt face cooking after a long, cold day of diving

    mon, a very strange meal of roast lamb, naan bread, LO cauli cheese and sweet chilli sauce :confused:

    tues, lamb sandwiches

    wed, (getting back on track :D ) pasta with fridge bottom sauce (toms, onion, courgette, watercress, mushrooms, garlic + bacon)

    thurs, chicken + bacon pie with mash topping, broccoli

    fri, pasta bake (as wed)

    sat, may well be chick pie from thurs

    sun, hm pizza

    do you think that pizza dough made today would still be ok on sun?
    - prior planning prevents poor performance!

    May Grocery challenge £150 136/150
  • QOTD
    QOTD Posts: 218 Forumite
    Part of the Furniture 100 Posts Combo Breaker
    Smashing blouse, do you just have the sausages with rice or do you have extras?
    I'm asking because i've got some pork and leek sausages and really havent a clue what to put with them except mash which me and my son dont like.

    Astonsmummy I use pork and leek sausages to bulk up macaroni cheese for a dinner dish. I cook the sausages then chop them up and mix with the macaroni cheese before putting in the oven to cook for half an hour. Yummy - in fact, it's what I ate for dinner tonight!
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