Slimming Towards Summer - Slimming World Support Thread 2018

bubbs

Sunshinemummy wrote: »

Yes, it is just a batter mix, although I cannot see how this cannot be made with the porridge, egg and skimmed milk - it will be less calories (but no SW friendly). I do have to admit i feel rather full - not sure whether this is the thick mixture or the psychological aspect of having something more substantial for pudding.



OMG esmy that is a heart attack waiting to happen - OH is the wrong side of 50!

I was thinking vanilla yoghurt, peppermint essence, some fresh peppermint and choc chips....:D:D:D:D:D I would rather like him to survive until he is 100!

So you used normal batter ie flour and eggs ?

joedenise

Another weekend away with far too many syns! So damage limitation from tomorrow until Thursday WI.

Well done all the losers and hugs to those who gained.

Getting tired now so off to bed. Night all.

Denise

Sunshinemummy

bubbs wrote: »

So you used normal batter ie flour and eggs ?

I was good and used the powdered porridge, egg and muller. I think next time I do this I will use the porridge, egg and skimmed milk as my HEXA as it will be less calories (then again if I get on the scales tomorrow and they have moved the right way I won't!)

Good job Mr A has too many mullers he has to give them to me!

Sunflower1227

Sunshinemummy wrote: »

Now repeat the same behaviour at Tesco, Asda and Sainsbury... and you should be ready all done. :D:D:D:D



Well done, you must have been really good all week xx

:T:T:T:T:T:T:T:T:T:T:T:T:T:T



OMG - I really need a waffle maker that looks lush. Is that a frozen muller I spot there - you will be having ice-cream tomorrow. My ice-cream maker will arrive on Wednesday, so ice-cream on Thursday.

I need to find a mint choc chip ice-cream recipe for OH - then he won't moan at me too much!

I have done a bubbs and been cooking... Today we are having, mash and roasted pot, carrots, cauli, broccoli and beef for lunch. I have cooked a crustless quiche, there is aubergine and toms for packed lunches and beef stew for tomorrow's tea. Just thinking about making spicy parsnip soup (as I have two packs of whoopsie parsnips that need using).

I do have a crepe maker - so may be tempted to make some pancakes.

1st day back at work tomorrow and in a new job and more like a proper job than the last one, so I need to be prepared - I have carrots and tomato ready for snacking. :D:D:D:D

SW recipe, not made it so can't comment on the taste

https://www.slimmingworld.co.uk/recipes/mint-choc-chip-ice-cream.aspx

Top_Girl

-1lb for me please!

Thank God the football season is almost over. Liverpool bring on every week has killed me off.

Nothing much on today, a mooch to the doctors and supermarket with Top Baby.

B - Overnight granola

That's as far as I've planned! Might roast a chicken and throw together a salad later.

Happy losing all!

Sunshinemummy

Sunflower1227 wrote: »

SW recipe, not made it so can't comment on the taste

https://www.slimmingworld.co.uk/recipes/mint-choc-chip-ice-cream.aspx

I would never have thought of putting custard in ice-cream (but it actually makes sense).

-2.2 lbs for me please Chris x

curl_girl

Sunshinemummy wrote: »

I would never have thought of putting custard in ice-cream (but it actually makes sense).

-2.2 lbs for me please Chris x

Well done :T
You're very precise!

Morning all.

beanielou

esmy wrote: »

I do but I don't sweeten them - they go with sweet or savoury.
40g oats, 2 eggs (though I'm going to try the next batch with 1) 3 tbsp plain yoghurt. Whizz up together. I let it stand a bit if I can wait so the oats soak up the liquid, then fry in frylight. I've had them with berries and yoghurt and with bacon and egg. The original recipe adds a bit of sweetener and vanilla essence.

Thanks

beanielou

tweets wrote: »

-3 this week

Great loss Tweets:j:j:j

beanielou

Hope the job goes well Sunshinemoney